30-Second Beer: 50 essential elements of producing and enjoying the world’s beers, each explained in half a minute - Couverture rigide

Atherton, Sophie

 
9781782405481: 30-Second Beer: 50 essential elements of producing and enjoying the world’s beers, each explained in half a minute
Couverture rigide
ISBN 10 : 1782405488 ISBN 13 : 9781782405481
Editeur : Ivy Press, 2019

Synopsis

Mutli-million dollar branded or small-scale craft creation? Lager or ale? Boldly quaffed or genteelly sipped? However you enjoy your beer, you may not know as much about it as you think. 30-Second Beer is here to enlighten you, with a trip around the world’s beers, a look at brewing history, a dissection of the different sorts of brew and their unique characteristics, and an up-to-date overview of the current craft scene and the various (and ever-changing) fashions in beer drinking.

50 topics, divided under seven chapter headings, offering short, witty summaries, whether covering the basics or trade secrets. You’ll pick up the knowledge without noticing—and by the time you reach the last page, you’ll be able to hold your own with local beer experts anywhere in the world.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l?auteur

Sophie Atherton was the first woman in the UK to be accredited as a beer sommelier. Her work appears regularly in the UK national press and various magazines such as the Campaign for Real Ale’s BEER and trade publication The Morning Advertiser, in which she writes a monthly column. She is an accomplished beer judge in both the UK and the US, at competitions including the World Beer Cup, International Beer Challenge, SIBA National Beer Competition and CAMRA’s Champion Beer of Britain. As well as being a beer writer she is also a consultant and PR adviser with clients throughout the beer and pub industry.
 

À propos de la quatrième de couverture

Mutli-million dollar branded or small-scale craft creation? Lager or ale? Boldly quaffed or genteelly sipped? However you enjoy your beer, you may not know as much about it as you think. 30-Second Beer is here to enlighten you, with a trip around the world’s beers, a look at brewing history, a dissection of the different sorts of brew and their unique characteristics, and an up-to-date overview of the current craft scene and the various (and ever-changing) fashions in beer drinking.

50 topics, divided under seven chapter headings, offering short, witty summaries, whether covering the basics or trade secrets. You’ll pick up the knowledge without noticing―and by the time you reach the last page, you’ll be able to hold your own with local beer experts anywhere in the world.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Ivy Press
Date d'édition
2019
Langue
anglais
ISBN 10 
1782405488
ISBN 13 
9781782405481
Reliure
Relié
Nombre de pages
160
Coordonnées du fabricant
non disponible
Personne responsable
WordUnited GmbH
distribution@wordunited.com

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DUSSELDORF
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Autres éditions populaires du même titre

9781782407942: 30-Second Beer: 50 essential elements of producing and enjoying the world’s beers, each explained in half a minute

Edition présentée

ISBN 10 :  1782407944 ISBN 13 :  9781782407942
Editeur : Ivy Press, 2019
Couverture rigide