A celebration of simple, home-cooked Chinese food with a modern twist
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Suzie Lee is a Chinese cook, the 2020 winner of BBC’s Best Home Cook and the presenter of Suzie Lee Home Cook Hero on BBC One and BBC iPlayer. Brought up by her Hong Kong parents in Northern Ireland, Suzie was taught to cook by her mum Celia, who sadly passed away when she was just 16. Even before winning Best Home Cook, Suzie was always being asked for her recipes and top tips in the kitchen. She believes that cooking should be fun, simple and loved by all and so, in this book, has included recipes that are firm family favourites and can be made by people of all skill levels. Suzie gives demonstrations at a range of regional and national food shows around the UK and is working with a leading supermarket in Northern Ireland to develop a range of brand new ready meals.
A celebration of simple, home-cooked Chinese food with a modern twist
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Hardcover. Etat : Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1784885339I4N10
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Vendeur : HPB-Movies, Dallas, TX, Etats-Unis
hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_483036974
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Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Etat : As New. Unread book in perfect condition. N° de réf. du vendeur 44408111
Quantité disponible : 15 disponible(s)
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Etat : New. N° de réf. du vendeur 44408111-n
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Vendeur : BargainBookStores, Grand Rapids, MI, Etats-Unis
Hardback or Cased Book. Etat : New. Simply Chinese: Recipes from a Chinese Home Kitchen. Book. N° de réf. du vendeur BBS-9781784885335
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Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Paperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR012714022
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Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
hardcover. Etat : Very Good. Simply Chinese: Recipes from a Chinese Home Kitchen This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 7719-9781784885335
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Vendeur : California Books, Miami, FL, Etats-Unis
Etat : New. N° de réf. du vendeur I-9781784885335
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Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Hardcover. Etat : new. Hardcover. Simply Chinese is a sumptuous collection of classic and modern Chinese home-style recipes that can be made, with ease, in your own home kitchens.For Suzie Lee, food and Chinese home cooking has always been personal in Chinese culture, food and family are intertwined. Suzie strives to capture and recreate those cooking traditions she shared with her late mother, her inspiration.From Lee family favourites, such as Hong Kong style chicken wings, to vegetable classics like Choi sum in fermented soya bean, youll also find more modern creations like her Blackbean stuffed aubergines and green peppers or Garlicky scallops on glass noodles.With traditional dishes prepared in non-traditional ways, and with a classic Suzie twist, these recipes are creative and delicious, and celebrate real Chinese home cooking. Unrestrictive and easy to follow, Simply Chinese shows you how to create authentic-tasting pan-Asian dishes using supermarket ingredients, that are readily available. A celebration of simple, home-cooked Chinese food with a modern twist Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781784885335
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Vendeur : Rarewaves.com USA, London, LONDO, Royaume-Uni
Hardback. Etat : New. Simply Chinese is a sumptuous collection of classic and modern Chinese home-style recipes that can be made, with ease, in your own home kitchens. For Suzie Lee, food and Chinese home cooking has always been personal - in Chinese culture, food and family are intertwined. Suzie strives to capture and recreate those cooking traditions she shared with her late mother, her inspiration. From Lee family favourites, such as Hong Kong style chicken wings, to vegetable classics like Tofu puff stir fry, you'll also find more modern creations like her Blackbean stuffed aubergines and green peppers or Garlicky scallops on glass noodles. With traditional dishes prepared in non-traditional ways, and with a classic Suzie twist, these recipes are creative and delicious, and celebrate real Chinese home cooking. Unrestrictive and easy to follow, Simply Chinese shows you how to create authentic-tasting pan-Asian dishes using supermarket ingredients, that are readily available. N° de réf. du vendeur LU-9781784885335
Quantité disponible : 2 disponible(s)