Wine Making - A Guide to Growing, Nurturing and Producing offers a personal yet practical guide for your grape to bottle journey. The book covers all aspects of wine production; whether it's a dozen bottles of wine created with love from your kitchen table, or thousands of cases produced from a commercial vineyard. It will guide you through the processes, the challenges, the fun and the satisfaction to expect as you 'grow your own wine'. Topics covered include grape production - vineyard site selection, choosing, planting and caring for vines; methods to maximize fruit production, and how best to harvest to minimize damage; the winemaking process - steering the producer through each stage in sparkling and still wine production; wine tasting - focusing on what flavours to seek and recognize, and which to avoid; the business of establishing a vineyard - expectations and costs involved and finally, terroir - and what it really means to winemakers and consumers today.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Kieron Atkinson is an award-winning winemaker and founder of the English Wine Project. Over the past decade he has developed the historic Renishaw Hall Vineyard in north Derbyshire into a flourishing tourist and wine production destination. As a vineyard consultant he has advised existing wine businesses how to improve their operational capabilities, and regularly champions the UK wine industry across a wide variety of media outlets. Jane Travis has worked in writing and communications for over twenty years, and combines her love of words with working in the vineyard whenever time allows. Jane's career background is in heritage estates, travel and tourism, where she joins Kieron as an advocate for the amazing food and drink experiences the UK provides.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : PlumCircle, West Mifflin, PA, Etats-Unis
paperback. Etat : Very Good. Publisher overstock. May have remainder mark / minor shelfwear. 99% of orders arrive in 4-10 days. Discounted shipping on multiple books. N° de réf. du vendeur mon0001269420
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Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Etat : As New. Unread book in perfect condition. N° de réf. du vendeur 43131801
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Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Etat : New. N° de réf. du vendeur 43131801-n
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Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Paperback. Etat : new. Paperback. Wine Making A Guide to Growing, Nurturing and Producing offers a personal yet practical guide for your grape to bottle journey. The book covers all aspects of wine production; whether it's a dozen bottles of wine created with love from your kitchen table, or thousands of cases produced from a commercial vineyard. It will guide you through the processes, the challenges, the fun and the satisfaction to expect as you 'grow your own wine'. Topics covered include grape production vineyard site selection, choosing, planting and caring for vines; methods to maximize fruit production, and how best to harvest to minimize damage; the winemaking process steering the producer through each stage in sparkling and still wine production; wine tasting focusing on what flavours to seek and recognise, and which to avoid; the business of establishing a vineyard expectations and costs involved and finally, terroir and what it really means to winemakers and consumers today. AUTHORS: Kieron Atkinson is an award-winning winemaker and founder of the English Wine Project. Over the past decade he has developed the historic Renishaw Hall Vineyard in north Derbyshire into a flourishing tourist and wine production destination. As a vineyard consultant he has advised existing wine businesses how to improve their operational capabilities, and regularly champions the UK wine industry across a wide variety of media outlets. Jane Travis has worked in writing and communications for over twenty years, and combines her love of words with working in the vineyard whenever time allows. Jane's career background is in heritage estates, travel and tourism, where she joins Kieron as an advocate for the amazing food and drink experiences the UK provides. 163 colour photographs, 4 figures An essential guide to wine making - and offers a practical guide for your grape to bottle journey. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781785009693
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Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur FW-9781785009693
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Vendeur : Rarewaves.com USA, London, LONDO, Royaume-Uni
Paperback. Etat : New. Wine Making - A Guide to Growing, Nurturing and Producing offers a personal yet practical guide for your grape to bottle journey. The book covers all aspects of wine production; whether it's a dozen bottles of wine created with love from your kitchen table, or thousands of cases produced from a commercial vineyard. It will guide you through the processes, the challenges, the fun and the satisfaction to expect as you 'grow your own wine'. Topics covered include grape production - vineyard site selection, choosing, planting and caring for vines; methods to maximize fruit production, and how best to harvest to minimize damage; the winemaking process - steering the producer through each stage in sparkling and still wine production; wine tasting - focusing on what flavours to seek and recognize, and which to avoid; the business of establishing a vineyard - expectations and costs involved and finally, terroir - and what it really means to winemakers and consumers today. N° de réf. du vendeur LU-9781785009693
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Vendeur : Speedyhen LLC, Hialeah, FL, Etats-Unis
Etat : NEW. N° de réf. du vendeur NWUS9781785009693
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Vendeur : Rarewaves USA, OSWEGO, IL, Etats-Unis
Paperback. Etat : New. Wine Making - A Guide to Growing, Nurturing and Producing offers a personal yet practical guide for your grape to bottle journey. The book covers all aspects of wine production; whether it's a dozen bottles of wine created with love from your kitchen table, or thousands of cases produced from a commercial vineyard. It will guide you through the processes, the challenges, the fun and the satisfaction to expect as you 'grow your own wine'. Topics covered include grape production - vineyard site selection, choosing, planting and caring for vines; methods to maximize fruit production, and how best to harvest to minimize damage; the winemaking process - steering the producer through each stage in sparkling and still wine production; wine tasting - focusing on what flavours to seek and recognize, and which to avoid; the business of establishing a vineyard - expectations and costs involved and finally, terroir - and what it really means to winemakers and consumers today. N° de réf. du vendeur LU-9781785009693
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Vendeur : Majestic Books, Hounslow, Royaume-Uni
Etat : New. N° de réf. du vendeur 389393433
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Vendeur : Revaluation Books, Exeter, Royaume-Uni
Paperback. Etat : Brand New. 144 pages. 9.69x7.44x0.43 inches. In Stock. N° de réf. du vendeur __1785009699
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