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The Simple Plant-Based Cookbook: An Appetite for Change with Lentils, Grains and Chestnuts - Couverture rigide
Synopsis
Merchant Gourmet has a simple green dream: to help save the planet one meal at a time by making clean plant-based food that tastes incredible.
In this plant-based sequel to their first cookbook, Merchant Gourmet shares a host of simply inspiring recipes for any occasion, using their ready-to-eat pulses, grains, and chestnuts range of products. There are 30-minute meals, one-pan suppers, quick lunches, new plant-based classics, big feasts, and desserts all deliciously plant-based and designed to make it as easy as possible for anyone cutting down on meat consumption to rustle up tasty meals, every day, without the fuss.
Recipes include Fennel, Pea & Courgette Soup with Herby Italian-Style Grains; Lentil, Spinach, Mushroom & Potato Pie; Spicy Mexican Grain Tacos with Roast Celeriac, Pickled Radishes & Avocado; Crispy Wholegrain Focaccia; Puy Lentil, Mushroom & Chestnut Wellington with All the Trimmings; Quick Green Giant Couscous 'Risotto'; and Quinoa Apple Pie.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos de l?auteur
Merchant Gourmet was founded in 1995 by brothers Mark and Oliver Leatham. The first brand was the first to bring specialty foods like Camargue red rice and ready-to-eat chestnuts to the UK market, and later to speed up 'slow food' by introducing ready-to-eat Puy lentils and quinoa pouches the first of their kind in the UK. Since then, their range of pulses and grains has grown and their numerous products, aimed at making the home cook's life as easy and delicious as possible, are available in supermarkets all over the UK.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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The Simple Plant-Based Cookbook: An appetite for change with lentils, grains and chestnuts
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Quadrille Publishing Ltd, 2021
ISBN 10 : 1787137619
ISBN 13 : 9781787137615
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The Simple Plant-Based Cookbook: An appetite for change with lentils, grains and chestnuts
Edité par
Quadrille Publishing Ltd, 2021
ISBN 10 : 1787137619
ISBN 13 : 9781787137615
Ancien ou d'occasion
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The Simple Plant-Based Cookbook: An appetite for change with lentils, grains and chestnuts
Edité par
Quadrille Publishing Ltd, 2021
ISBN 10 : 1787137619
ISBN 13 : 9781787137615
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The Simple Plant-Based Cookbook: An appetite for change with lentils, grains and chestnuts
Edité par
Quadrille Publishing Ltd, 2021
ISBN 10 : 1787137619
ISBN 13 : 9781787137615
Ancien ou d'occasion
Paperback
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The Simple Plant-Based Cookbook: An appetite for change with lentils, grains and chestnuts
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ISBN 13 : 9781787137615
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The Simple Plant-Based Cookbook: An appetite for change with lentils, grains and chestnuts
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Quadrille Publishing Ltd 15/04/2021, 2021
ISBN 10 : 1787137619
ISBN 13 : 9781787137615
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ISBN 13 : 9781787137615
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The Simple Plant-Based Cookbook: An appetite for change with lentils, grains and chestnuts
Edité par
Quadrille Publishing Ltd, 2021
ISBN 10 : 1787137619
ISBN 13 : 9781787137615
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The Simple Plant-Based Cookbook
Edité par
Quadrille Publishing Ltd, 2021
ISBN 10 : 1787137619
ISBN 13 : 9781787137615
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The Simple Plant-Based Cookbook
Edité par
Quadrille Publishing Ltd, GB, 2021
ISBN 10 : 1787137619
ISBN 13 : 9781787137615
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Hardback. Etat : New. Merchant Gourmet has a simple green dream: to help save the planet one meal at a time by making clean plant-based food that tastes incredible.In this plant-based sequel to their first cookbook, Merchant Gourmet shares a host of simply inspiring recipes for any occasion, using their ready-to-eat pulses, grains, and chestnuts range of products. There are 30-minute meals, one-pan suppers, quick lunches, new plant-based classics, big feasts, and desserts - all deliciously plant-based and designed to make it as easy as possible for anyone cutting down on meat consumption to rustle up tasty meals, every day, without the fuss.Recipes include Fennel, Pea and Courgette Soup with Herby Italian-Style Grains; Lentil, Spinach, Mushroom and Potato Pie; Spicy Mexican Grain Tacos with Roast Celeriac, Pickled Radishes and Avocado; Crispy Wholegrain Focaccia; Puy Lentil, Mushroom and Chestnut Wellington with All the Trimmings; Quick Green Giant Couscous 'Risotto'; and Quinoa Apple Pie. N° de réf. du vendeur LU-9781787137615
Quantité disponible : 15 disponible(s)