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Air-Fryer Cookbook: Quick, Healthy and Delicious Recipes for Beginners - Couverture rigide

Tschiesche, Jenny

 
9781788794244: Air-Fryer Cookbook: Quick, Healthy and Delicious Recipes for Beginners
Couverture rigide
ISBN 10 : 1788794249 ISBN 13 : 9781788794244
Editeur : Ryland, Peters & Small Ltd, 2022

Synopsis

Air-Fryer Cookbook, 9781788794244

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Jenny Tschiesche is one of the UK's leading nutrition experts and the founder of the successful lunchboxdoctor.com founder.
She has developed a reputation for creating and presenting delicious and nutritious new recipes for audiences globally via TV, radio, in person through workshops and seminars but also working with brands to develop recipes that show their product off at its best.
Jenny provides specialist nutrition and dietary advice to a wide range of people including top athletes, sporting bodies, people dealing with illness and parents and their children.

À propos de la quatrième de couverture

101 delicious, tried-and-tested recipes to help you get the most out of your air-fryer.
An air-fryer is the latest kitchen must-have and this is the recipe book to go with it! This nifty, counter-top appliance is similar to an oven, as it bakes and roasts, but the key difference is its heating elements are located at the top and are enhanced by a large, powerful fan. The result is food that’s crisp and delicious in no time and, most notably, it makes the perfect alternative to a deep-fat fryer for anyone adopting a healthier lifestyle. But air-fryers offer plenty of other benefits too: they require practically no heat up time, cook food fast and evenly, can be used away from home (making them popular for camping trips, staycations and student living), plus clean-up is easy too. Nutritionist Jenny Tschiesche has developed 101 tried-and-tested recipes to help you get the very best out of your air-fryer. Her appealing ideas take their inspiration from all styles of world cuisine, and there is something here to suit every occasion, from snacks and sides to complete meals and sweet treats.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Ryland, Peters & Small Ltd
Date d'édition
2022
Langue
anglais
ISBN 10 
1788794249
ISBN 13 
9781788794244
Reliure
Relié
Numéro d'édition
1
Nombre de pages
144
Coordonnées du fabricant
non disponible
Personne responsable
gpsr@libri.de
gpsr@libri.de

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