Recent Developments in Pig Nutrition 3 - Couverture souple

Garnsworthy, Phil

Couverture souple

ISBN 10 : 1789183030 ISBN 13 : 9781789183030

Editeur : Nottingham University Press, 2023

Synopsis

Original edition reissued in 2023 with new cover. This is a print on demand title and is not held in stock. The delivery leadtimes will be longer.

Changes in the pig industry mean that it is becoming even more important to keep abreast of developments in science and technology. Major changes in legislation concerned with animal welfare and food safety have greatly affected pig production systems, particularly in Europe. The development of modern genotypes has necessitated a revaluation of the ways in which pigs respond to nutrients under different environmental conditions.
The chapters of this book have all been previously published in Recent Advances in Animal Nutrition, which is the annual proceedings of the University of Nottingham Feed Manufacturers Conference. This book provides a convenient reference source on pig nutrition that will be valuable to students, teachers, research workers, advisory staff, farmers and many others.

Détails de l'édition

• Éditeur: Nottingham University Press
• Date d'édition: 2023
• Langue: anglais
• ISBN 10: 1789183030
• ISBN 13: 9781789183030
• Reliure: Broché
• Nombre de pages: 512
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible