Articles liés à Food Health: Nutrition, Technology, and Public Health

Food Health: Nutrition, Technology, and Public Health - Couverture souple

 
9781789205251: Food Health: Nutrition, Technology, and Public Health
Couverture souple
ISBN 10 : 1789205255 ISBN 13 : 9781789205251
Editeur : Berghahn Books, 2019

Synopsis

Nutritional Anthropology and public health research and programming have employed similar methodologies for decades; many anthropologists are public health practitioners while many public health practitioners have been trained as medical or biological anthropologists. Recognizing such professional connections, this volume provides in-depth analysis and comprehensive review of methods necessary to design, plan, implement and analyze public health programming using anthropological best practices. To illustrates the rationale for use of particular methods, each chapter elaborates a case study from the author's own work, showing why particular methods were adopted in each case.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos des auteurs

Janet Chrzan is Adjunct Assistant Professor in the School of Nursing at the University of Pennsylvania. Her research explores the connections between social activities, dietary intake and maternal and child health outcomes.



John Brett is retired faculty in the Department of Anthropology, University of Colorado Denver with a research focus on global and local food systems, food security and food justice.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Berghahn Books
Date d'édition
2019
Langue
anglais
ISBN 10 
1789205255
ISBN 13 
9781789205251
Reliure
Broché
Nombre de pages
241
Éditeur
Chrzan Janet, Brett John
Coordonnées du fabricant
non disponible
Personne responsable
gpsr@libri.de
gpsr@libri.de

Europaallee 1
Bad Hersfeld
36244
Allemagne