Articles liés à Food Preservation and Waste Exploitation

Food Preservation and Waste Exploitation - Couverture rigide

 
9781789854251: Food Preservation and Waste Exploitation
Couverture rigide
ISBN 10 : 1789854253 ISBN 13 : 9781789854251
Editeur : IntechOpen, 2020

Synopsis

One of the biggest challenges facing the food industry and society is the reduction of food waste. Annually, all over the world, millions of tons of agro-food waste are produced, and their efficient management and valorization represents one of the main objectives of EU actions towards sustainable development. The book compiles information on the possibilities of the recovery of valuable compounds from food waste and their valorization in different food and non-food applications, as well as new preservation methods for optimizing food waste reduction.

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Éditeur
IntechOpen
Date d'édition
2020
Langue
anglais
ISBN 10 
1789854253
ISBN 13 
9781789854251
Reliure
Relié
Nombre de pages
180
Éditeur
Socaci Ph.D. Sonia A.
Coordonnées du fabricant
IN TECH d.o.o.
info@intechopen.com

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