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The Complete Keto Bread Machine Cookbook: Unlock The Full Potential Of Your Bread Machine With 200 Easy-To-Follow Recipes For Beginners To Always Have ... For A Better Final Product In Bread Maker - Couverture rigide
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Nutrition and food science expert and passionate about good nutrition to stay fit and well. Melisa writes extensively about healthy eating as a metaphor for the search for meaning and the growing importance of fresh, nutritional food. Her book is a classic guide full of tips and tools to help people simplify their lives and feel good. In her life, she has always focused on positive health and dietary changes concerning her body. As a healthy nutritionist, she is an engaging communicator who aims to inspire people to eat and live well. Her nutritional philosophy is based on the grassroots method that inspires her to eat nutritious and healthy food, empowering her readers to cultivate their most vibrant health with science-backed solutions that impart lasting change. Her expertise in nutrition and childhood experience has led her to share her knowledge through her writings. Her books are a compilation of her thoughts and ideas related to all things related to healthy and conscious eating. Melisa's enthusiasm for healthy eating inspired her to dedicate her life to writing about everything related to healthy food full of nutritional values. She aims to share her nutritional insights, healthy recipes, and wellness strategies to communicate healthy messages to readers. Born in May 1969 in Los Angeles Melisa is a resident of Miami. She holds a Bachelor's degree in Nutrition and Food Science and a Master's degree in Food and Human Metabolism. When she is not writing and speaking about nutrition, Melisa can often be found in her kitchen cooking or sometimes spending time outdoors walking or playing some sport and sometimes engaged in private nutrition consulting.
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