Grow to Eat is about making the best use of the space you have and growing produce you won’t find in the supermarket. Aimed at gardeners who aren’t sure what to grow or the varieties available, this practical guide covers all the basics from growing from seed and creating raised beds to dealing with pests and diseases, harvesting and storing as well as the exact seed names for superior quality. Rob doesn’t want you to grow what everyone else is growing; you should grow what you and your family want to eat, but do it so that you use the space you have wisely – if you love potatoes, but only have a small garden, why use the space for regular ones? Instead grow potatoes you can’t buy that are delicious, including blue-and red-centred ones. There is so much variation when it comes to growing your own veg and it is far more rewarding to grow for flavour. With his gardening expertise and down-to-earth style, Rob showcases all his favourite gourmet varieties and how you can grow them with ease.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Rob Smith has been a gardener since he was a child, helping his grandfather in the garden. He won BBC2’s The Big Allotment Challenge and since then has become a much-loved gardening journalist. He contributes to numerous national gardening magazines and appears on many TV and radio segments on gardening. Collaborating with multiple horitcultural companies, Rob tirelessly searches the globe and seeks out, tests and introduces new vegetable seeds and plants to home gardeners and commercial growers alike. His heart beats for new varieties, whilst also championing the preservation of heritage and heirloom vegetables, breathing life into nearly forgotten delights. @robsallotment
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
EUR 22,25 expédition depuis Etats-Unis vers France
Destinations, frais et délaisEUR 3 expédition depuis Irlande vers France
Destinations, frais et délaisVendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Etat : New. 2024. hardcover. . . . . . N° de réf. du vendeur V9781837831289
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
HRD. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur BT-9781837831289
Quantité disponible : 15 disponible(s)
Vendeur : Speedyhen, London, Royaume-Uni
Etat : NEW. N° de réf. du vendeur NW9781837831289
Quantité disponible : 20 disponible(s)
Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
Etat : New. In. N° de réf. du vendeur ria9781837831289_new
Quantité disponible : 20 disponible(s)
Vendeur : Chiron Media, Wallingford, Royaume-Uni
Hardcover. Etat : New. N° de réf. du vendeur 6666-GRD-9781837831289
Quantité disponible : 17 disponible(s)
Vendeur : THE SAINT BOOKSTORE, Southport, Royaume-Uni
Hardback. Etat : New. New copy - Usually dispatched within 3 working days. 982. N° de réf. du vendeur B9781837831289
Quantité disponible : 1 disponible(s)
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
Etat : New. 2024. hardcover. . . . . . Books ship from the US and Ireland. N° de réf. du vendeur V9781837831289
Quantité disponible : Plus de 20 disponibles
Vendeur : Rarewaves.com UK, London, Royaume-Uni
Hardback. Etat : New. 'Every vegetable needs different skills and Rob guides you through a great spectrum of possibilities. His advice is super comprehensive, and of particular use to beginners.' - Charles Dowding 'What a great book for those new to growing their own vegetables and there are still things to be learnt for us seasoned growers. There are a vast range of vegetables to grow and there is advice for them all, so if you haven't grown some before, now is your chance for success and the opportunity to taste a new flavour.' - Terry Walton, BBC Radio 2 'Grow to Eat is an absolute credit to Rob, jam packed with golden garden nuggets of information for the reader. I grow food on a daily basis, but I have been inspired to get growing some unique and colourful varieties for taste and visual delight. This book is a must for the garden library.' - August Bernstein, Head Tutor at the Raymond Blanc Gardening SchoolGrow to Eat gives you the guidance to successfully grow veg that are bursting with flavour. We know fresh vegetables are good for us and there's no better feeling than harvesting your own homegrown produce, but Rob Smith wants to upgrade your gardening experience. From stripey aubergines and super sweet beetroot to elephant garlic and purple tomatoes, growing your own food allows you to tap into a treasure trove of different vegetables that you won't find in the shops. And with colour and flavour (and pests and diseases) always in mind, Rob advises on how to grow, when to grow and which varieties to grow to best complement your gardening space. Whether you have a balcony, allotment or garden, with Rob's gardening expertise and practical tips and techniques, you'll be growing an abundance of gourmet veg with ease. N° de réf. du vendeur LU-9781837831289
Quantité disponible : Plus de 20 disponibles
Vendeur : Bookoutlet1, Easley, SC, Etats-Unis
Etat : Like New. Great shape- like new! Has a publisher remainder mark. hardcover Used - Like New 2024. N° de réf. du vendeur BB-006864
Quantité disponible : 8 disponible(s)
Vendeur : Bookoutlet1, Easley, SC, Etats-Unis
Etat : Very Good. Great shape! Has a publisher remainder mark. hardcover Used - Very Good 2024. N° de réf. du vendeur YV-018645
Quantité disponible : 2 disponible(s)