More Than Sweet: Plant-based Baking for a New Era - Couverture rigide

Khoury, Philip

 
9781837833597: More Than Sweet: Plant-based Baking for a New Era

Synopsis

Beyond Baking ups the ante on plant-based baking, with sweet and savoury recipes that use simple, natural, plant-based ingredients.

Beyond Baking is an evolution in pastry from award-winning pastry chef Philip Khoury - an exploration of how far baking can go when it's guided by flavour, process, and purpose, rather than tradition alone.

These recipes are the result of years of rethinking everything - what gives structure, what builds richness, what creates lift and tenderness - without relying on egg

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À propos de l?auteur

Philip Khoury is an award-winning, classically trained pastry chef who spent six years as the Head Pastry Chef at Harrods. He has gained international recognition for his innovative approach to baking, particularly his commitment to using accessible, pantry-staple ingredients to create exceptional plant-based pastries. His debut book, A New Way to Bake, received critical acclaim and won Best Debut Cookery Book at the 2024 Fortnum and Mason Food and Drink Awards.

À propos de la quatrième de couverture

Beyond Baking ups the ante on plant-based baking, with sweet and savoury recipes that use simple, natural, plant-based ingredients.

Beyond Baking is an evolution in pastry from award-winning pastry chef Philip Khoury - an exploration of how far baking can go when it's guided by flavour, process, and purpose, rather than tradition alone.

These recipes are the result of years of rethinking everything - what gives structure, what builds richness, what creates lift and tenderness - without relying on egg

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.