"Let food be thy medicine and medicine be thy food" said Hippocrates, the father of medicine approximately 2500 years ago. Is food also medicine? Are products that intend to cure diseases medicinal products and not food? Do we know the combination of foods or food components with functional properties that can help promote the well-being or reduce the risk of chronic diseases? In general terms, all foods are functional because they provide the nutrients necessary for a healthy diet. So what are the components that functional foods have beyond their nutrition value? What is the definition of functional foods? What scientific research is needed to validate health claims for functional foods? This book will provide answers to all of these questions. It is important for scientists to have the opportunities to study the relationship between a food type or a food active component and the improved state of health or reduction of diseases. The communication of health benefits to consumers is of critical importance so that they have the knowledge to make informed choices about the foods they eat and enjoy.
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Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Klappentextrnrn Let food be thy medicine and medicine be thy food said Hippocrates, the father of medicine approximately 2500 years ago. Is food also medicine? Are products that intend to cure diseases medicinal products and not food? Do we kno. N° de réf. du vendeur 448360785
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Buch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -'Let food be thy medicine and medicine be thy food' said Hippocrates, the father of medicine approximately 2500 years ago. Is food also medicine Are products that intend to cure diseases medicinal products and not food Do we know the combination of foods or food components with functional properties that can help promote the well-being or reduce the risk of chronic diseases In general terms, all foods are functional because they provide the nutrients necessary for a healthy diet. So what are the components that functional foods have beyond their nutrition value What is the definition of functional foods What scientific research is needed to validate health claims for functional foods This book will provide answers to all of these questions. It is important for scientists to have the opportunities to study the relationship between a food type or a food active component and the improved state of health or reduction of diseases. The communication of health benefits to consumers is of critical importance so that they have the knowledge to make informed choices about the foods they eat and enjoy. 132 pp. Englisch. N° de réf. du vendeur 9781838811495
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Buch. Etat : Neu. Functional Foods | Vasiliki Lagouri | Buch | Gebunden | Englisch | 2019 | IntechOpen | EAN 9781838811495 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu Print on Demand. N° de réf. du vendeur 118951185
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Buch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -'Let food be thy medicine and medicine be thy food' said Hippocrates, the father of medicine approximately 2500 years ago. Is food also medicine Are products that intend to cure diseases medicinal products and not food Do we know the combination of foods or food components with functional properties that can help promote the well-being or reduce the risk of chronic diseases In general terms, all foods are functional because they provide the nutrients necessary for a healthy diet. So what are the components that functional foods have beyond their nutrition value What is the definition of functional foods What scientific research is needed to validate health claims for functional foods This book will provide answers to all of these questions. It is important for scientists to have the opportunities to study the relationship between a food type or a food active component and the improved state of health or reduction of diseases. The communication of health benefits to consumers is of critical importance so that they have the knowledge to make informed choices about the foods they eat and enjoy.Books on Demand GmbH, Überseering 33, 22297 Hamburg 132 pp. Englisch. N° de réf. du vendeur 9781838811495
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Buch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - 'Let food be thy medicine and medicine be thy food' said Hippocrates, the father of medicine approximately 2500 years ago. Is food also medicine Are products that intend to cure diseases medicinal products and not food Do we know the combination of foods or food components with functional properties that can help promote the well-being or reduce the risk of chronic diseases In general terms, all foods are functional because they provide the nutrients necessary for a healthy diet. So what are the components that functional foods have beyond their nutrition value What is the definition of functional foods What scientific research is needed to validate health claims for functional foods This book will provide answers to all of these questions. It is important for scientists to have the opportunities to study the relationship between a food type or a food active component and the improved state of health or reduction of diseases. The communication of health benefits to consumers is of critical importance so that they have the knowledge to make informed choices about the foods they eat and enjoy. N° de réf. du vendeur 9781838811495
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