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The Complete Book of Chocolate and 200 Chocolate Recipes: Over 200 Delicious Easy-to-make Recipes for Total Indulgence, from Cookies to Cakes, Shown Step by Step in over 700 Mouthwatering Photographs - Couverture souple
Synopsis
This book covers everything you need to know about chocolate: how to choose it; melt it; cook with it; drink it; and, above all, how to enjoy it. Starting with the fascinating history of the humble cocoa bean and how it is transformed into a wide variety of chocolate products. This book explains how the Aztecs introduced the cocoa bean to the European explores of the sixteenth century, and why we crave chocolate, what it consists of, and its therapeutic qualities. There are over 200 exquisite chocoholic recipes, from Mexican Hot Chocolate to Chocolate Profiteroles and everything in between, such as irresistible Black Forest Gateau, Mississippi Mud Pie and Chocolate Chestnut Roulade. There is also a chapter on sauces, frostings and icings. Step-by-step techniques show how to temper, melt, drizzle, pipe, marble, curl, scroll, coat, grate and decorate with chocolate. Illustrated with a wealth of archive material, specially commissioned photography of the world's best chocolate products, and irresistible recipe images, this is a must-have volume for chocoholics everywhere. Chocolate is one of the most luxurious, indulgent foods in existence. All you ever wanted to know about chocolate is contained within this essential volume.
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À propos de l?auteur
Christine France has worked for Good Housekeeping, Woman's Realm and BBC Good Food. Her varied work includes writing books, features for magazines, radio and TV, restaurant reviewing, teaching and food styling. Christine McFadden has many years experience as a food writer and editor, contributing to a variety of publications such as BBC Good Food, House and Garden and Healthy Eating. She has also made several television appearances on Carlton Food Network.
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Cooks Guide to Chocolate
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Chocolate and 200 Chocolate Recipes, The Complete Book of: Over 200 delicious easy-to-make recipes for total indulgence, from cookies to cakes, shown step by step in over 700 mouthwatering photographs
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Southwater, 2018
ISBN 10 : 1840388412
ISBN 13 : 9781840388411
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Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . N° de réf. du vendeur 7719-9781840388411
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Cooks Guide to Chocolate
Edité par
Southwater, 2018
ISBN 10 : 1840388412
ISBN 13 : 9781840388411
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Cooks Guide to Chocolate
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Southwater, 2018
ISBN 10 : 1840388412
ISBN 13 : 9781840388411
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Paperback. Etat : Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Damaged cover. The cover of is slightly damaged for instance a torn or bent corner. N° de réf. du vendeur CHL5589433
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The Complete Book of Chocolate and 200 Chocolate Recipes : Over 200 Delicious Easy-To-Make Recipes for Total Indulgence, from Cookies to Cakes, Shown Step by Step in over 700 Mouthwatering Photographs
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Anness Publishing, 2018
ISBN 10 : 1840388412
ISBN 13 : 9781840388411
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Chocolate and 200 Chocolate Recipes, The Complete Book of: Over 200 delicious easy-to-make recipes for total indulgence, from cookies to cakes, shown step by step in over 700 mouthwatering photographs
Edité par
Southwater, 2018
ISBN 10 : 1840388412
ISBN 13 : 9781840388411
Ancien ou d'occasion
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Chocolate and 200 Chocolate Recipes, The Complete Book of: Over 200 delicious easy-to-make recipes for total indulgence, from cookies to cakes, shown step by step in over 700 mouthwatering photographs
Edité par
Southwater, 2018
ISBN 10 : 1840388412
ISBN 13 : 9781840388411
Ancien ou d'occasion
Paperback
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
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Paperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR003335258
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Cooks Guide to Chocolate
Edité par
Southwater, 2018
ISBN 10 : 1840388412
ISBN 13 : 9781840388411
Ancien ou d'occasion
Paperback
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Paperback. Etat : Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. N° de réf. du vendeur 1242387
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Cooks Guide to Chocolate
Edité par
Southwater, 2018
ISBN 10 : 1840388412
ISBN 13 : 9781840388411
Ancien ou d'occasion
Paperback
Vendeur : Brit Books, Milton Keynes, Royaume-Uni
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Paperback. Etat : Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. N° de réf. du vendeur 3792270
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Cooks Guide to Chocolate
Edité par
Southwater, 2018
ISBN 10 : 1840388412
ISBN 13 : 9781840388411
Ancien ou d'occasion
Paperback
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