What could be as tempting and tasty as a slice of just-out-of-the-oven homemade pie? "Homemade Pies" is a collection of irresistible recipes, guaranteed to bring back all of those childhood sweet-treat memories. Forgo the shop-bought variety and spoil your family and friends with heavenly and delicious fresh pies, just like mother used to make. The step-by-step instructions are easy-to-follow and will ensure that your pies are a success each and every time you bake. From Grandma's Apple Pie and Cherry Cinnamon Cobbler, to Marshmallow and Chocolate Pie and Blueberry Streusal Pie, you are sure to find a suitable recipe for any occasion. Accompanied by delightfully nostalgic line artwork, vintage photographs and titbits of interesting information on pies and baking, this is an essential book for any pie-lover!
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Catherine Atkinson is a trained Cordon Bleu cook with a Bsc (Hons) in Home Economics. She has worked in a number of hotels and restaurants including the Roux Brothers patisserie. She became involved with the world of pubishing, writing recipes and styling food photography and has been Deputy Cookery Editor for Woman s Weekly and Me magazine. Catherine currently works as a freelance writer and is a consultant for a number of food and lifestyle magazines - she has written and contributed to over 30 cookery books.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Hardback. Etat : Good. Containing more than 70 delicious, easy-to-follow cake recipes, this package printed on 100 per cent recycled paper is for home cooks and pie lovers. N° de réf. du vendeur CIN184072630XG
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Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Paperback. Etat : Very Good. What could be as tempting and tasty as a slice of just-out-of-the-oven homemade pie? "Homemade Pies" is a collection of irresistible recipes, guaranteed to bring back all of those childhood sweet-treat memories. Forgo the shop-bought variety and spoil your family and friends with heavenly and delicious fresh pies, just like mother used to make. The step-by-step instructions are easy-to-follow and will ensure that your pies are a success each and every time you bake. From Grandma's Apple Pie and Cherry Cinnamon Cobbler, to Marshmallow and Chocolate Pie and Blueberry Streusal Pie, you are sure to find a suitable recipe for any occasion. Accompanied by delightfully nostalgic line artwork, vintage photographs and titbits of interesting information on pies and baking, this is an essential book for any pie-lover! The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR001437369
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