Articles liés à Classic Spanish Cooking: Recipes for mastering the...
Synopsis
Over 100 traditional Spanish recipes have been collected in this outstanding volume by renowned food writer Elisabeth Luard. Using only the freshest ingredients Elisabeth gives us an extensive variety of authentic dishes from all regions of Spain, including gazpacho, meatballs in tomato sauce, chickpea and chorizo tortilla, seafood paella and a selection of hearty fish and meat stews. During the years that Elisabeth lived in the Andalusian region of Spain she always kept a sketchbook of scenes of the Spanish countryside and of her favourite dishes - these have been faithfully reproduced in "Classic Spanish Cooking".
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À propos de l'auteur
Elisabeth Luard is an award-winning food-writer and is the current holder of The Glenfiddich Trophy. In the judges' estimation, "in addition to scooping the much coveted Glenfiddich Trophy, Elisabeth Luard was named best Cookery Writer for her recipes in The Oldie. Elisabeth's seemingly effortless style of writing, self-drawn illustrations and understanding of the way in which ordinary people's cooking reflects their history, culture and everyday life, makes her one of the most individual and distinctive food writers of all time." She is a contributing editor to Waitrose Food Illustrated. In the 90s she covered regional cooking in Britain for Country Living, was the food-columnist of The Scotsman and The Telegraph.
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Classic Spanish Cooking: Recipes for mastering the Spanish Kitchen
Edité par
Hachette Children's Group, United Kingdom, London, 2006
ISBN 10 : 1840729996
ISBN 13 : 9781840729993
Ancien ou d'occasion
Paperback
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. Over 100 traditional Spanish recipes have been collected in this outstanding volume by renowned food writer Elisabeth Luard. Using only the freshest ingredients Elisabeth gives us an extensive variety of authentic dishes from all regions of Spain, including gazpacho, meatballs in tomato sauce, chickpea and chorizo tortilla, seafood paella and a selection of hearty fish and meat stews. During the years that Elisabeth lived in the Andalusian region of Spain she always kept a sketchbook of scenes of the Spanish countryside and of her favourite dishes - these have been faithfully reproduced in "Classic Spanish Cooking". The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR002027379
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EUR 2,38
Expédition à EUR 6,54
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Classic Spanish Cooking: Recipes for mastering the Spanish Kitchen
Edité par
MQ Publications Ltd, 2006
ISBN 10 : 1840729996
ISBN 13 : 9781840729993
Ancien ou d'occasion
Couverture rigide
Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
hardcover. Etat : Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. N° de réf. du vendeur rev1688509721
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EUR 2,63
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Expédition depuis Royaume-Uni vers Etats-Unis
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Classic Spanish Cooking: Recipes for mastering the Spanish Kitchen
Edité par
MQ Publications Ltd, 2006
ISBN 10 : 1840729996
ISBN 13 : 9781840729993
Ancien ou d'occasion
Couverture rigide
Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
hardcover. Etat : Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur rev6829848364
Acheter D'occasion
EUR 2,63
Expédition à EUR 9,15
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
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Classic Spanish Cooking: Recipes for mastering the Spanish Kitchen
Edité par
MQP, 2008
ISBN 10 : 1840729996
ISBN 13 : 9781840729993
Ancien ou d'occasion
Couverture rigide
Vendeur : Lewes Book Centre, LEWES East Sussex, ES, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Hardcover. Etat : As New. As new hardback*MINT CONDITION*2008,edition.331,pages,WITH ILLUSTRATIONS AND RECIPES. N° de réf. du vendeur 28901
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EUR 11,43
Expédition à EUR 4,79
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Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
Classic Spanish Cooking: Recipes for mastering the Spanish Kitchen
Edité par
MQ Publications Ltd, 2006
ISBN 10 : 1840729996
ISBN 13 : 9781840729993
Ancien ou d'occasion
Couverture rigide
Vendeur : Sell Books, Elland, YORKS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
hardcover. Etat : Good. Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing, fanning, inscriptions, margin notes, yellowing, staining on edge or cover or pages, bumps, scuffs, etc etc (sometimes multiple of these). It's a wide category that encompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books - these should be considered reading copies. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only. N° de réf. du vendeur P-BDK00492-RAG-20250701-G
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Classic Spanish Cooking
Edité par
MQ Publications Ltd, 2006
ISBN 10 : 1840729996
ISBN 13 : 9781840729993
Ancien ou d'occasion
Couverture rigide
Vendeur : Hamelyn, Madrid, M, Espagne
Évaluation du vendeur 5 sur 5 étoiles
Etat : Bueno. : Descubre la riqueza de la cocina española con este libro de Elisabeth Luard. Explora las recetas y tradiciones culinarias de España, desde platos regionales hasta clásicos nacionales. Con 336 páginas, este libro de tapa dura te sumerge en la cultura gastronómica española. EAN: 9781840729993 Tipo: Libros Categoría: Arte y Cultura Título: Classic Spanish Cooking Autor: Elisabeth Luard Páginas: 336 Formato: tapa dura. N° de réf. du vendeur Happ-2025-10-07-575a5770
Acheter D'occasion
EUR 11,94
Expédition à EUR 12,99
Expédition depuis Espagne vers Etats-Unis
Expédition depuis Espagne vers Etats-Unis
Quantité disponible : 1 disponible(s)