RO40275800. PASTA , RISOTTO, PIZZA - CUISINES OF THE MEDITERRANEAN. 1999. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 463 pages augmentées de nombreuses photos en couleur dans et hors texte . Jaquette frottée sur les tranches et en coins .. Avec Jaquette. . . Classification Dewey : 641.5-Cuisine, art culinaire
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Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
Hardcover. Etat : Very Good. PASTA, RISOTTO, PIZZA CUISINES OF THE MEDITERRANEAN This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 7719-9781841001180
Quantité disponible : 2 disponible(s)
Vendeur : Bahamut Media, Reading, Royaume-Uni
Hardcover. Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 6545-9781841001180
Quantité disponible : 2 disponible(s)
Vendeur : Better World Books Ltd, Dunfermline, Royaume-Uni
Etat : Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur GRP63106908
Quantité disponible : 1 disponible(s)
Vendeur : Virginia Martin, aka bookwitch, Concord, CA, Etats-Unis
Etat : Fine. Etat de la jaquette : No Dj. Large quarto, hardcover, fine in purple and gray pictorial boards. No jacket. 463 pp. illustrated in glorious color throughout. Introduction to each of the three categories, and about 7 sections under each. Shows how to make pizza dough, pasta dough, and all sorts of hints. Book. N° de réf. du vendeur 62081
Quantité disponible : 1 disponible(s)
Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
hardcover. Etat : Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur rev2026166541
Quantité disponible : 1 disponible(s)
Vendeur : Le-Livre, SABLONS, France
Couverture rigide. Etat : bon. RO40275800: 1999. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 463 pages augmentées de nombreuses photos en couleur dans et hors texte . Jaquette frottée sur les tranches et en coins . Avec Jaquette. . . Classification Dewey : 641.5-Cuisine, art culinaire. N° de réf. du vendeur RO40275800
Quantité disponible : 1 disponible(s)