The Roux family name is synonymous with quality French cooking -- Michel Roux Jr selects 200 of the most popular classic recipes from the kitchen of Le Gavroche.
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Michel Roux Jr received his schooling in the kitchens at Le Gavroche. Before returning to run the restaurant in 1991, he worked with many of France's leading chefs, in Hong Kong and as personal chef to President François Mitterand at the Elysee Palace in Paris.
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Vendeur : Zoom Books East, Glendale Heights, IL, Etats-Unis
Etat : very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. N° de réf. du vendeur ZEV.184188233X.VG
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Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Paperback. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G184188233XI4N00
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Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Paperback. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G184188233XI4N00
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Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G184188233XI3N00
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Vendeur : COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Etat : Near Fine. Jean Cazals Photography (illustrateur). **Bundle Up & Save On Postage** Date written on front end page, otherwise without flaw. 7.5 X 9.5" 288 pages Weight Over 1 Kg. published 2003. In this wonderful book, Michel Roux Jr. has chosen some of the finest French recipes to cook and enjoy at home, both for serious cooks and for the home cook. Now run by Michel Roux Jr., Le Gavroche was created by brothers Albert and Michel Roux in 1967. At the time it was the only French restaurant of its kind in London. This book contains a selection of 200 of the best and most popular dishes cooked over the last thirty years. With many recipes a wine is recommended. Beautifully illustrated in colour and black-and-white. N° de réf. du vendeur 72039
Quantité disponible : 1 disponible(s)
Vendeur : Mispah books, Redhill, SURRE, Royaume-Uni
Paperback. Etat : Good. Good .Ships From Multiple Locations. book. N° de réf. du vendeur ERICA803184188233X3
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