The Complete Guide to Spices: The Definitive Visual Encyclopedia of Culinary Spices From Around the World, and How to Use Them - Couverture souple

Morris, Sallie

 
9781842158371: The Complete Guide to Spices: The Definitive Visual Encyclopedia of Culinary Spices From Around the World, and How to Use Them
Couverture souple
ISBN 10 : 1842158376 ISBN 13 : 9781842158371
Editeur : Southwater, 2003

Synopsis

Combining informative text with photographs, this book gives an insight into the world of spices and the devlopment of the spice trade. An A-Z index of 50 spices and aromatic ingredients - whole, ground, dried and fresh - includes facts about their history, origins and medicinal and culinary uses. In addition, there are recipes for over 36 spice blends, and step-by-step instructions on preparing and cooking technqiues.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l?auteur

Sallie Morris is a food writer and consultant. She has lived in Kenya and Malaysia and has run cookery courses in both countries. Sallie has contributed to many magazines and books. Travelling, exploring markets and eating in order to collect recipes for her own pleasure and for her books has taken her to Thailand, Burma, Indonesia, China, India and Vietnam.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Southwater
Date d'édition
2003
Langue
anglais
ISBN 10 
1842158376
ISBN 13 
9781842158371
Reliure
Broché
Nombre de pages
128
Coordonnées du fabricant
non disponible
Personne responsable
non disponible