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Low Cholesterol Cooking for Health: Over 50 Recipes, Each One Low in Cholesterol and Saturated Fats, but High in Taste - Couverture souple

France, Christine

 
9781842159033: Low Cholesterol Cooking for Health: Over 50 Recipes, Each One Low in Cholesterol and Saturated Fats, but High in Taste
Couverture souple
ISBN 10 : 1842159038 ISBN 13 : 9781842159033
Editeur : Southwater, 2003

Synopsis

Each book in this series provides the health conscious home cook with a wide assortment of delicious recipes and cooking ideas. This volume includes a range of low-cholesterol recipes that can help those who have to cut down on their fat intake. It contains essential information on lowering your cholesterol intake, including tips for cutting down on fats. Over 50 healthy recipes include Cod Creole and Honey-Roast Pork with Herbs, and each dish contains no more than three grams of saturated fat per serving.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Christine France is a food writer with over twenty years' experience in every aspect of the food media business. After training as a home economist, Christine spent many years working on magazines - she was Deputy Cookery Editor of Good Housekeeping, and Cookery Editor of Woman's Realm, before setting up her own freelance consultancy in 1989.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Southwater
Date d'édition
2003
Langue
anglais
ISBN 10 
1842159038
ISBN 13 
9781842159033
Reliure
Broché
Nombre de pages
96
Coordonnées du fabricant
non disponible
Personne responsable
non disponible