Articles liés à Mediterranean Food of the Sun: Over 400 Vibrant Step-by-step...

Mediterranean Food of the Sun: Over 400 Vibrant Step-by-step Recipes from the Shores of Italy, Greece, France, Spain, North Africa and the Middle East With over 1400 Stunning Photographs - Couverture souple

Clarke, Jacqueline; Farrow, Joanna

 
9781843096962: Mediterranean Food of the Sun: Over 400 Vibrant Step-by-step Recipes from the Shores of Italy, Greece, France, Spain, North Africa and the Middle East With over 1400 Stunning Photographs
Couverture souple
ISBN 10 : 184309696X ISBN 13 : 9781843096962
Editeur : Ultimate Editions, 2017

Synopsis

From Spain to the Middle East, and beyond the islands of Greece, the countries of the Mediterranean have each developed distinctive uses for the sun-drenched fruits, vegetables, herbs, fish and shellfish that are so wonderfully abundant in this region. One of the delights of Mediterranean food is its diversity. Each country has its own best-loved ingredients and cooking techniques, and each cuisine has its own unique character, but one thing is common to all the superb quality of the raw ingredients used. Whether you choose a simple salad or a fabulous fish stew, this rich collection will bring you the true taste of the Mediterranean.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Jacqueline Clark combines feature and book writing with styling work and preparing food for photography, indulging her passion for Mediterranean foods. Joanna Farrow has written cookbooks on subjects ranging from fish and shellfish to children s cooking.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Ultimate Editions
Date d'édition
2017
Langue
anglais
ISBN 10 
184309696X
ISBN 13 
9781843096962
Reliure
Broché
Nombre de pages
512
Coordonnées du fabricant
non disponible
Personne responsable
non disponible