Since its first publication in 1948, the Good Housekeeping Cookery Book has sold over 2 million copies, firmly establishing it as the ultimate cook’s bible. This completely revised and updated edition is a superb collection of delicious recipes collated and triple-tested by the world-renowned Good Housekeeping Institute.
This new volume has the perfect recipe for every occasion – from simple family favourites to special dishes for celebrations. It includes traditional favourites that have been passed down from generation to generation as well as more contemporary classics, with recipes ranging from meat, poultry, and healthy fish and vegetarian dishes to mouth-watering cakes and puddings, jams, pickles and chutneys, and tasty soups and sauces./p>
Each recipe is accompanied by a colour photograph and packed with useful information – including preparation and cooking times, freezing notes and a calorie count – and there are tips on everything from storing fresh herbs and dejointing a chicken to icing cakes and making perfect pastry. The reference sections are also illustrated in colour throughout, to make identifying, shopping for and preparing ingredients easier.
Complete with all the recipes that every cook should know, this classic compendium is an essential reference for every kitchen.
Previous ISBN: 9781843401155
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easy-to-follow recipes. These ideals still hold true today.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Paperback. Etat : Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. N° de réf. du vendeur GOR006542613
Quantité disponible : 1 disponible(s)
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Paperback. Etat : Good. Since its first publication in 1948, the Good Housekeeping Cookery Book has sold over 2 million copies, firmly establishing it as the ultimate cooks bible. This completely revised and updated edition is a superb collection of delicious recipes collated and triple-tested by the world-renowned Good Housekeeping Institute. This new volume has the perfect recipe for every occasion from simple family favourites to special dishes for celebrations. It includes traditional favourites that have been passed down from generation to generation as well as more contemporary classics, with recipes ranging from meat, poultry, and healthy fish and vegetarian dishes to mouth-watering cakes and puddings, jams, pickles and chutneys, and tasty soups and sauces./p> Each recipe is accompanied by a colour photograph and packed with useful information including preparation and cooking times, freezing notes and a calorie count and there are tips on everything from storing fresh herbs and dejointing a chicken to icing cakes and making perfect pastry. The reference sections are also illustrated in colour throughout, to make identifying, shopping for and preparing ingredients easier. Complete with all the recipes that every cook should know, this classic compendium is an essential reference for every kitchen. Previous ISBN: 9781843401155. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. N° de réf. du vendeur GOR005415666
Quantité disponible : 1 disponible(s)
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Paperback. Etat : Very Good. Since its first publication in 1948, the Good Housekeeping Cookery Book has sold over 2 million copies, firmly establishing it as the ultimate cooks bible. This completely revised and updated edition is a superb collection of delicious recipes collated and triple-tested by the world-renowned Good Housekeeping Institute. This new volume has the perfect recipe for every occasion from simple family favourites to special dishes for celebrations. It includes traditional favourites that have been passed down from generation to generation as well as more contemporary classics, with recipes ranging from meat, poultry, and healthy fish and vegetarian dishes to mouth-watering cakes and puddings, jams, pickles and chutneys, and tasty soups and sauces./p> Each recipe is accompanied by a colour photograph and packed with useful information including preparation and cooking times, freezing notes and a calorie count and there are tips on everything from storing fresh herbs and dejointing a chicken to icing cakes and making perfect pastry. The reference sections are also illustrated in colour throughout, to make identifying, shopping for and preparing ingredients easier. Complete with all the recipes that every cook should know, this classic compendium is an essential reference for every kitchen. Previous ISBN: 9781843401155. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR005072193
Quantité disponible : 12 disponible(s)
Vendeur : MusicMagpie, Stockport, Royaume-Uni
Etat : Very Good. 1773394771. 3/13/2026 9:39:31 AM. N° de réf. du vendeur U9781843405924
Quantité disponible : 1 disponible(s)
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . N° de réf. du vendeur 7719-9781843405924
Quantité disponible : 9 disponible(s)
Vendeur : Better World Books Ltd, Dunfermline, Royaume-Uni
Etat : Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur GRP77631062
Quantité disponible : 1 disponible(s)
Vendeur : Better World Books Ltd, Dunfermline, Royaume-Uni
Etat : Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 14536904-6
Quantité disponible : 1 disponible(s)
Vendeur : Bahamut Media, Reading, Royaume-Uni
Etat : Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. N° de réf. du vendeur 6545-9781843405924
Quantité disponible : 9 disponible(s)
Vendeur : Reuseabook, Gloucester, GLOS, Royaume-Uni
Hardcover. Etat : Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. N° de réf. du vendeur CHL1882426
Quantité disponible : 1 disponible(s)
Vendeur : Reuseabook, Gloucester, GLOS, Royaume-Uni
Hardcover. Etat : Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Ripped/damaged jacket. The dust jacket of this book is slightly damaged/ripped, however, this does not affect the internal condition. N° de réf. du vendeur CHL4497181
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