30 traditional and new recipes that should inspire you to create fantastically layered desserts and experiment with your own ingredients. From double chocolate trifle to fruit-based dishes - with family-sized and individual serving suggestions, this book is a must for all those with a sweet tooth!
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EUR 5,22 expédition depuis Royaume-Uni vers France
Destinations, frais et délaisVendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Hardback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR002436510
Quantité disponible : 5 disponible(s)
Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
Etat : Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. N° de réf. du vendeur wbs6818811615
Quantité disponible : 1 disponible(s)