Articles liés à 70 Zesty Lemon & Orange Recipes
Synopsis
Includes a comprehensive guide to the citrus family and how to use these delicious fruits in your cooking From lemons, limes and oranges to the less familiar kumquats, limequats, minneolas, Ugli fruit and pomelos, with essential information on the taste, texture and appearance of different citrus fruits, and expert tips on buying and storing, preparation, serving and presentation With 70 step-by-step fresh and fruity recipes, illustrated in 250 fantastic colour photographs Fabulously tangy recipes include soups and starters, side dishes and salads, main courses, cakes, pies, tarts and breads, and desserts Citrus fruits can be used all year round and are enormously versatile. The book opens with a comprehensive reference section featuring all the varieties of this fruit family. You'll find all your need to know about taste and texture, preparation and nutrition, as well as advice on buying and storing. Then follows a superb collection of 70 step-by-step recipes, featuring the best of classic citrus dishes such as Duck with Orange Sauce, Key Lime Pie, and Lemon Sorbet. More unusual combinations such as Orange Candied Sweet Potatoes, Monkfish with Citrus Marinade, and Apple and Kumquat Sponge Puddings will instantly appeal. Citrus fruits are essential ingredients in every kitchen. Add zest to your cooking with this fantastic collection of tantalizing, tangy recipes.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos de l?auteur
Coralie Dorman is a food writer with many years experience. She worked in publishing in New York before returning to England and working on the ground-breaking Taste magazine when it was first launched. Coralie has since been food editor on several national magazines, and now writes for many others, including BBC Good Food, Bella Cookbook, and the Waitrose and Marks & Spencer in-house magazines.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Résultats de recherche pour 70 Zesty Lemon & Orange Recipes
Image d'archives
70 Zesty Lemon & Orange Recipes: Making the Most of Deliciously Tangy Citrus Fruits in Your Cooking
Edité par
Southwater, 2010
ISBN 10 : 1844768104
ISBN 13 : 9781844768103
Ancien ou d'occasion
Paperback
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR003962769
Quantité disponible : 1 disponible(s)
Image d'archives
70 Zesty Lemon & Orange Recipes
Edité par
Southwater, 2010
ISBN 10 : 1844768104
ISBN 13 : 9781844768103
Ancien ou d'occasion
Paperback
Vendeur : Bestsellersuk, Hereford, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Fine. Dirty marks to cover and pages No.1 BESTSELLERS - great prices, friendly customer service â" all orders are dispatched next working day. N° de réf. du vendeur mon0000885305
Quantité disponible : 1 disponible(s)
Image d'archives
70 Zesty Lemon & Orange Recipes: Making the Most of Deliciously Tangy Citrus Fruits in Your Cooking
Edité par
Southwater, 2010
ISBN 10 : 1844768104
ISBN 13 : 9781844768103
Ancien ou d'occasion
Couverture souple
Vendeur : Anybook.com, Lincoln, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Etat : Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,500grams, ISBN:9781844768103. N° de réf. du vendeur 8588060
Quantité disponible : 1 disponible(s)