Unusual book
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Vendeur : HPB-Emerald, Dallas, TX, Etats-Unis
paperback. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_462442923
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Paperback. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1844770699I4N00
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Paperback. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1844770699I4N00
Quantité disponible : 1 disponible(s)
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
paperback. Etat : Very Good. THE FISH & SHELLFISH COOKBOOK. By Kate Whiteman. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . N° de réf. du vendeur 7719-9781844770694
Quantité disponible : 1 disponible(s)
Vendeur : GuthrieBooks, Spring Branch, TX, Etats-Unis
Paperback. Etat : Very Good. 1844770699 Trade Paperback. Very Good. Clean, tight and unmarked. N° de réf. du vendeur AMR6108
Quantité disponible : 1 disponible(s)
Vendeur : Bahamut Media, Reading, Royaume-Uni
paperback. Etat : Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. N° de réf. du vendeur 6545-9781844770694
Quantité disponible : 1 disponible(s)
Vendeur : Coch-y-Bonddu Books Ltd, MACHYNLLETH, Royaume-Uni
Etat : new. ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (S/hand, Paperback, 2003). (2000) 2003 new edition. 8vo paperback (165 x 235mm). Pp320. B/w vignette illustrations. Slight shelf-wear and sticker to cover, but a new unread paperback. Good recipes for fish and shellfish from fresh and saltwater, which include expert advice on choosing, buying and cooking. "With the huge range of fish and shellfish now available, there's never been a better time to enjoy their infinite variety of textures, flavours and colours. Kate Whiteman takes you through the wonderful array of fish and shellfish and offers expert advice on preparation and cooking techniques, plus tips on choosing and buying. Over 150 delicious recipes help you explore the many new and inspiring ways of cooking fish and shellfish." Chapters include: Equipment; Buying and preparing fish; Cooking fish; Buying, preparing and cooking shellfish; Seafish; Freshwater fish; Dried and salted fish; Pickled fish; Canned fish; Smoked fish; Fish sauces and pastes; Crustaceans (crabs, crayfish, lobsters); Prawns and shrimps; Gastropods (whelks, periwinkles, limpets); Molluscs (cockles, mussels, oysters, clams); Other edible sea creatures; Recipes: Soups; Appetizers; Mousses, terrines and pates; Salads; Pastries and tarts; Everyday main courses; Pasta and noodles; Rice dishes and risottos; Light and healthy dishes; Elegant dishes for entertaining; Sauces for fish and shellfish; Shopping for fish and shellfish. PREVIOUS PRICE GBP 12.95. N° de réf. du vendeur 16152
Quantité disponible : 5 disponible(s)
Vendeur : COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Etat : Near Fine. 2nd Printing. Price sticker remains on back panel, otherwise without flaw 6.5 X 9.25" 320 pages. Kate Whitman leads us through the wonderful array of fish and shellfish available from the world's oceans and rivers, and offers expert advice on essential preparation and cooking techniques, plus tips on choosing and buying. There are over 150 delicious International recipes that explore many new and inspiring ways of cooking, making this an invaluable handbook for anyone who wants to learn more about the art of preparing and cooking fish and shellfish. N° de réf. du vendeur 579664
Quantité disponible : 1 disponible(s)
Vendeur : BennettBooksLtd, Los Angeles, CA, Etats-Unis
paperback. Etat : New. In shrink wrap. Looks like an interesting title! N° de réf. du vendeur Q-1844770699
Quantité disponible : 1 disponible(s)