Articles liés à Easy Thai Cookbook: The Step-by-Step Guide to Deliciously...
Easy Thai Cookbook: The Step-by-Step Guide to Deliciously Easy Thai Food at Home - Couverture souple
Synopsis
Genuine Thai food made easy with more than 70 authentic, mouth-watering recipes, explained step by step.
Perfect for beginner cooks or Thai food enthusiasts alike, this book is an ideal guide to this delicious and exotic cuisine. Showcasing the ingredients and techniques used in Thai cookery, this book take you, step by step, through the processes involved in creating tempting, genuine Thai dishes.
Part 1 introduces you to the world of Thai cooking, explaining ingredients, equipment and cooking methods, and basics such as stocks, pates, rice and noodles.
Part 2 gives you delicious recipes for snacks and appetizers; soups; salads and vegetables; curries; stir-fries; fried dishes; steams, bakes and barbecues; and desserts. Try Prawn Satay, Pumpkin and Coconut Cream Soup, Thai Beef Salad, Thai Mussaman Curry, Stir-Fry Scallops with Chilli and Basil Leaves or Coconut Milk Ice Cream.
Part 3 shows you how to put the recipes together to create stunning meals, whether you want a filling bowl of noodles on a weekday evening or a sumptuous weekend feast for friends or family. With twelve menu plans, giving clear instructions and invaluable tips on preparation and timing, the Easy Thai Cookbook enables even the novice cook to prepare the perfect meal for any occasion.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos de l'auteur
Sallie Morris has written many books on Southeast Asian cooking. She lived in Malaysia for three years and has travelled widely throughout the region, including several visits to Tailand, where she gathered recipes and met people involved in food in markets, restaurants and homes. She is a member of The Guild of Food Writers.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Résultats de recherche pour Easy Thai Cookbook: The Step-by-Step Guide to Deliciously...
Image d'archives
Easy Thai Cookbook : The Step-by-Step Guide to Deliciously Easy Thai Food at Home by Sallie Morris (1999, Paperback) : Sallie Morris .
Edité par
Duncan Baird Publishers, 1999
ISBN 10 : 1844833968
ISBN 13 : 9781844833962
Ancien ou d'occasion
Couverture souple
Vendeur : Streamside Books, Waterville, ME, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : LIKE_NEW. Softcover, very good, no markings. Includes CD; seems unused. loc BR G OS left; FAST SHIPPING, . MY . N° de réf. du vendeur 10868
Acheter D'occasion
EUR 16,15
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
Easy Thai Cookbook : The Step-by-Step Guide to Deliciously Easy Thai Food at Home
Edité par
Duncan Baird Publishers, 1999
ISBN 10 : 1844833968
ISBN 13 : 9781844833962
Ancien ou d'occasion
Couverture souple
Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 11035458-6
Acheter D'occasion
EUR 17,25
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
Easy Thai Cookbook: The Step-By-Step Guide to Deliciously Easy Thai Food at Home
Edité par
Watkins Media Limited, 1999
ISBN 10 : 1844833968
ISBN 13 : 9781844833962
Ancien ou d'occasion
Couverture souple
Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : Fair. With stunning photography throughout, this book is the one-stop Thai cookbook for the beginner. Tom Yam soup, fish cakes, steamed mussels, green chicken curry, stir-fry duck, if these are all dishes that you'd love to cook and eat at home, then the Easy Thai Cookbook is the book for you. Aimed at beginner cooks and those with no experience of the ingredients, equipment, techniques or recipes involved in Thai cookery, this book takes you through each step clearly and easily, showing you exactly how to master this delicious and exotic cuisine.All the ingredients and methods are fully illustrated, and each recipe is divided into clear stages and techniques, showing that cooking a true Thai green curry with your own freshly made curry paste is just a matter of chopping, mixing and stirring. Part 1 introduces you to the world of Thai cooking, explaining the ingredients, equipment, methods and basic preparations such as stocks, rice and noodles. Part 2, the Recipes - focuses on different cooking methods, giving recipes for soups, salads, curries, stir-fries, fried, steamed and grilled dishes, and desserts. Part 3 gives you a cross-referenced collection of Meal Plans, showing tasty meals for lunches and dinners, from simple meals for you and your family, to exotic feasts for friends and guests. N° de réf. du vendeur 00095198066
Acheter D'occasion
EUR 17,89
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
Easy Thai Cookbook: The Step-By-Step Guide to Deliciously Easy Thai Food at Home
Edité par
Watkins Media Limited, 1999
ISBN 10 : 1844833968
ISBN 13 : 9781844833962
Ancien ou d'occasion
Couverture souple
Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : Good. With stunning photography throughout, this book is the one-stop Thai cookbook for the beginner. Tom Yam soup, fish cakes, steamed mussels, green chicken curry, stir-fry duck, if these are all dishes that you'd love to cook and eat at home, then the Easy Thai Cookbook is the book for you. Aimed at beginner cooks and those with no experience of the ingredients, equipment, techniques or recipes involved in Thai cookery, this book takes you through each step clearly and easily, showing you exactly how to master this delicious and exotic cuisine.All the ingredients and methods are fully illustrated, and each recipe is divided into clear stages and techniques, showing that cooking a true Thai green curry with your own freshly made curry paste is just a matter of chopping, mixing and stirring. Part 1 introduces you to the world of Thai cooking, explaining the ingredients, equipment, methods and basic preparations such as stocks, rice and noodles. Part 2, the Recipes - focuses on different cooking methods, giving recipes for soups, salads, curries, stir-fries, fried, steamed and grilled dishes, and desserts. Part 3 gives you a cross-referenced collection of Meal Plans, showing tasty meals for lunches and dinners, from simple meals for you and your family, to exotic feasts for friends and guests. N° de réf. du vendeur CIN1844833968G
Acheter D'occasion
EUR 17,89
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
Easy Thai Cookbook: The Step-By-Step Guide to Deliciously Easy Thai Food at Home
Edité par
Watkins Media Limited, 1999
ISBN 10 : 1844833968
ISBN 13 : 9781844833962
Ancien ou d'occasion
Couverture souple
Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Évaluation du vendeur 4 sur 5 étoiles
Etat : Good. With stunning photography throughout, this book is the one-stop Thai cookbook for the beginner. Tom Yam soup, fish cakes, steamed mussels, green chicken curry, stir-fry duck, if these are all dishes that you'd love to cook and eat at home, then the Easy Thai Cookbook is the book for you. Aimed at beginner cooks and those with no experience of the ingredients, equipment, techniques or recipes involved in Thai cookery, this book takes you through each step clearly and easily, showing you exactly how to master this delicious and exotic cuisine.All the ingredients and methods are fully illustrated, and each recipe is divided into clear stages and techniques, showing that cooking a true Thai green curry with your own freshly made curry paste is just a matter of chopping, mixing and stirring. Part 1 introduces you to the world of Thai cooking, explaining the ingredients, equipment, methods and basic preparations such as stocks, rice and noodles. Part 2, the Recipes - focuses on different cooking methods, giving recipes for soups, salads, curries, stir-fries, fried, steamed and grilled dishes, and desserts. Part 3 gives you a cross-referenced collection of Meal Plans, showing tasty meals for lunches and dinners, from simple meals for you and your family, to exotic feasts for friends and guests. N° de réf. du vendeur CIN1844833968G
Acheter D'occasion
EUR 19,73
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
Easy Thai Cookbook: The Step-By-Step Guide to Deliciously Easy Thai Food at Home
Edité par
Watkins Media Limited, 1999
ISBN 10 : 1844833968
ISBN 13 : 9781844833962
Ancien ou d'occasion
Couverture souple
Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Évaluation du vendeur 4 sur 5 étoiles
Etat : Fair. With stunning photography throughout, this book is the one-stop Thai cookbook for the beginner. Tom Yam soup, fish cakes, steamed mussels, green chicken curry, stir-fry duck, if these are all dishes that you'd love to cook and eat at home, then the Easy Thai Cookbook is the book for you. Aimed at beginner cooks and those with no experience of the ingredients, equipment, techniques or recipes involved in Thai cookery, this book takes you through each step clearly and easily, showing you exactly how to master this delicious and exotic cuisine.All the ingredients and methods are fully illustrated, and each recipe is divided into clear stages and techniques, showing that cooking a true Thai green curry with your own freshly made curry paste is just a matter of chopping, mixing and stirring. Part 1 introduces you to the world of Thai cooking, explaining the ingredients, equipment, methods and basic preparations such as stocks, rice and noodles. Part 2, the Recipes - focuses on different cooking methods, giving recipes for soups, salads, curries, stir-fries, fried, steamed and grilled dishes, and desserts. Part 3 gives you a cross-referenced collection of Meal Plans, showing tasty meals for lunches and dinners, from simple meals for you and your family, to exotic feasts for friends and guests. N° de réf. du vendeur CIN1844833968A
Acheter D'occasion
EUR 19,73
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
Easy Thai Cookbook: The Step-by-Step Guide to Deliciously Easy Thai Food at Home
Edité par
Duncan Baird Publishers, 1999
ISBN 10 : 1844833968
ISBN 13 : 9781844833962
Ancien ou d'occasion
Paperback
Vendeur : ThriftBooks-Phoenix, Phoenix, AZ, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1844833968I3N00
Acheter D'occasion
EUR 19,90
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
Easy Thai Cookbook: The Step-by-Step Guide to Deliciously Easy Thai Food at Home
Edité par
Duncan Baird Publishers, 1999
ISBN 10 : 1844833968
ISBN 13 : 9781844833962
Ancien ou d'occasion
Paperback
Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1844833968I3N00
Acheter D'occasion
EUR 19,90
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)