The Good Food Guide: Recipes: Great Dishes from the UK's Best Chefs - Couverture souple

 
9781844901265: The Good Food Guide: Recipes: Great Dishes from the UK's Best Chefs
Couverture souple
ISBN 10 : 1844901262 ISBN 13 : 9781844901265
Editeur : The Good Food Guide, 2011

Présentation de l'éditeur

The Good Food Guide: Recipes is a stunning book compiled by the team behind The Good Food Guide. Bringing together 60 of the UK's top chefs, it features step-by-step recipes and profiles of the chefs and their restaurants. Britain's best culinary talent steers a course through a delicious selection of starters, mains and desserts, giving you the knowledge and confidence to bring the high-end restaurant experience into your own dining room. With its beautiful illustrations and easy-to-follow recipes The Good Food Guide: Recipes takes the fear out of fine-dining at home, and gives a fascinating insight into what happens behind the scenes of the UK's most celebrated eateries.

Includes recipes from top chefs from The Good Food Guide stable such as Raymond Blanc, Nathan Outlaw, Gordon Ramsay, Tom Kitchin, Heston Blumenthal, Angela Hartnett, Marcus Wareing, Vineet Bhatia, Mark Hix and many more.

Revue de presse

'This book will help nail your reputation as a seriously good cook.' --Prue Leith, CBE

'Has an appeal for both amateurs and professionals [...] a great book to dip in and out of.' --Caterer and Hotelkeeper

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
The Good Food Guide
Date d'édition
2011
Langue
anglais
ISBN 10 
1844901262
ISBN 13 
9781844901265
Reliure
Broché
Nombre de pages
264
Coordonnées du fabricant
non disponible
Personne responsable
non disponible

Autres éditions populaires du même titre

9781844901067: The Good Food Guide: Recipes: Celebrating 60 of the UK's Best Chefs and Restaurants

Edition présentée

ISBN 10 :  1844901068 ISBN 13 :  9781844901067
Editeur : Which? Books, 2010
Couverture rigide