Bartender trainer and cocktail-mixing speed record-holder Paul Martin shares his barroom secrets with this fantastic collection of easy-to-follow recipes.
Whether you mix cocktails for a living or just want to impress your friends, you'll find the recipes you need for everything from archetypal classics, such as the Dry Martini, the Manhattan, the Bloody Mary, the Mint Julep, and the Strawberry Daiquiri, to later inventions, such as the Caipirinha and the Long Island Iced Tea. There are even recipes for delicious non-alcoholic cocktails.
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Paul Martin is an award-winning, world-record holding cocktail mixologist, trainer and motivational speaker. Throughout his bartending career he set two world speed-cocktail-mixing records and won 7 global mixology titles. He runs some of the most sought-after bartender and hospitality training courses and has trained more than 30,000 bartenders in more than 25 countries around the world. Paul has appeared in his role of 'cocktail expert' on TV and radio on many occasions including for 3 full series on Food Network Daily in the 1990s. Paul is also an accomplished motivational speaker and can often be found delivering talks on human connection, communication skills and other human interaction topics. His TEDx Talk on how he used his knowledge of sign-language to develop a new technique for improving people's body-language skills has received more than 250,000 views on YouTube.
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Hardback. Etat : Very Good. 2500 cocktail classics, from the Bellini to the Martini - dry, bitter or sweet. N° de réf. du vendeur 00099137701
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Hardback. Etat : Very Good. 2500 cocktail classics, from the Bellini to the Martini - dry, bitter or sweet. N° de réf. du vendeur CIN1845297865VG
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