Current Good Manufacturing Practices/Food Plant Sanitation - Couverture souple

Gould, W. A.

Couverture souple

ISBN 10 : 1845695933 ISBN 13 : 9781845695934

Editeur : Woodhead Publishing, 1994

Synopsis

For many years the first edition of Current Good Manufacturing Practices/Food Plant Sanitation has been a standard guide and reference for the food processing industry. This second edition systematically covers all aspects of sanitation in all types of food plants. It provides food plant managers with the practical, basic information they need for planning, management and procedures. The text is supplemented with numerous illustrations, checklists, and sample forms. Application of the valuable information in this new edition will help food processing managers avoid regulatory problems and produce food products that achieve marketplace acceptance.

A propos du livre

À propos de l'auteur

Dr Wilbur Gould is Professor Emeritus of Food Science and Technology, Department of Horticulture, and former Director of the Food Industries Center and The Ohio State University, Executive Director of Mid-America Food Processor Association, as well as a consultant to the food industries.

Détails de l'édition

• Éditeur: Woodhead Publishing
• Date d'édition: 1994
• Langue: anglais
• ISBN 10: 1845695933
• ISBN 13: 9781845695934
• Reliure: Broché
• Numéro d'édition: 2
• Nombre de pages: 416
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible