Articles liés à Best-Ever Book of Organic Cooking: How to Make the...

Best-Ever Book of Organic Cooking: How to Make the Most of Fresh and Seasonal Produce: 130 Deliciously Healthy Recipes Shown in 250 Stunning Photographs - Couverture souple

Spevack Ysanne

 
9781846814396: Best-Ever Book of Organic Cooking: How to Make the Most of Fresh and Seasonal Produce: 130 Deliciously Healthy Recipes Shown in 250 Stunning Photographs

Synopsis

Great-tasting food using organic ingredients in a seasonal collection of delicious recipes to delight everyone.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Ysanne Spevack is a leading light in the international organic movement. She was the Presentations Manager for the Organic Food and Wine Festival at Olympia, and a member of the committee for the Guild of Food Writers' Organic Debate.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.