Articles liés à Val's Kitchen: Real Food, Real Easy

Val's Kitchen: Real Food, Real Easy - Couverture rigide

O'Connor, Valerie

 
9781847177216: Val's Kitchen: Real Food, Real Easy

Synopsis

A comprehensive book by seasoned baker Valerie O'Connor, which covers all areas of cooking.

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À propos de l'auteur

VALERIE O’CONNOR is a cook, food writer and photographer; she has worked in professional kitchens from Brussels to Malaysia. She is a qualified organic horticulturalist and tutors in food growing, cooking and baking. Valerie has been a restaurant critic and features writer for several Irish publications and has been a guest judge on Masterchef Ireland. More recently she has extended her talents to being an award-winning playwright and filmmaker.

She is the author of Bread on the Table and Val’s Kitchen, also published by The O’Brien Press.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.