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9781849492638: Two Greedy Italians

Synopsis

Now available in paperback, this book has been written to accompany the primetime BBC series Two Greedy Italians.
Antonio Carluccio and Gennaro Contaldo embark upon an amazing journey back to their homeland to reconnect with their culinary heritage, explore past and current traditions and reveal the very soul of Italian gastronomy.
Containing over 100 mouthwatering recipes, this exceptional book goes beyond the clichés to reveal authentic Italian food, as cooked by real Italians. It includes an intriguing combination of classic dishes and ingredients as well as others showcasing the changes in style and influences that have become a part of the Italy of today.
Carluccio and Contaldo's return journey to their homeland captures the essence of its authors - their humour, their wisdom, their curiosity and, most significantly, their shared passion for good simple food.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l?auteur

Antonio Carluccio is one of Italy's great food ambassadors. He has written fourteen bestselling books for Quadrille, including Complete Italian Food, Complete Mushroom Book, Italia and Simple Cooking and has also made numerous television programmes. He ran the Neal Street Restaurant in London's Covent Garden and spent 10 years developing the hugely successful Carluccio's Caffes. In 1998 Antonio was appointed Commendatore, the equivalent of a British knighthood, for his knowledge, enthusiasm and lifetime's service to the Italian food industry, and in 2007 he received an O.B.E. Gennaro Contaldo is a highly respected chef in London as well as a renowned personality in his own right. He is widely known as the Italian legend who taught Jamie Oliver all he knows about Italian cooking. Born in Minori on the Amalfi Coast, Gennaro's quintessentially Italian spirit and positive nature has made him a TV favourite, regularly appearing on BBC's Saturday Kitchen. He has written five cookbooks - of which Passione was awarded Best Italian Cookbook at the World Gourmand Awards in 2004 - and has worked in some of London's most popular restaurants.

À propos de la quatrième de couverture

Now available in paperback, this book has been written to accompany the primetime BBC series Two Greedy Italians.
Antonio Carluccio and Gennaro Contaldo embark upon an amazing journey back to their homeland to reconnect with their culinary heritage, explore past and current traditions and reveal the very soul of Italian gastronomy.
Containing over 100 mouthwatering recipes, this exceptional book goes beyond the clichés to reveal authentic Italian food, as cooked by real Italians. It includes an intriguing combination of classic dishes and ingredients as well as others showcasing the changes in style and influences that have become a part of the Italy of today.
Carluccio and Contaldo's return journey to their homeland captures the essence of its authors - their humour, their wisdom, their curiosity and, most significantly, their shared passion for good simple food.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

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9781844009428: Two Greedy Italians

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ISBN 10 :  1844009424 ISBN 13 :  9781844009428
Editeur : Quadrille Publishing Ltd, 2011
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ISBN 10 : 1849492638 ISBN 13 : 9781849492638
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Paperback. Etat : Very Good. Two Greedy Italians This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 7719-9781849492638

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Paperback. Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 6545-9781849492638

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Antonio Carluccio
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Etat : Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. N° de réf. du vendeur wbs4702254280

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Antonio Carluccio
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ISBN 10 : 1849492638 ISBN 13 : 9781849492638
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Etat : Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur wbs4527618537

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Carluccio, Antonio, Contaldo, Gennaro
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Etat : Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. N° de réf. du vendeur GRP76907850

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Carluccio, Antonio, Contaldo, Gennaro
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ISBN 10 : 1849492638 ISBN 13 : 9781849492638
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Etat : Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. N° de réf. du vendeur GRP77169549

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Gennaro Contaldo
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Paperback. Etat : Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. N° de réf. du vendeur GOR005601633

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Antonio Carluccio
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Paperback. Etat : Very Good. Over 30 years ago Antonio Carluccio and Gennaro Contaldo separately left their native Italy for Britain where, in time, they met, worked together and established themselves as leading authorities on Italian cooking. In this compelling book - written to accompany the primetime BBC series - the two old friends have embarked upon an amazing journey back to their homeland to reconnect with their culinary heritage, explore past and current traditions and reveal the very soul of Italian gastronomy. Containing over 100 mouthwatering recipes, this extraordinary book goes beyond the cliches to reveal real Italian food, as cooked by real Italians. It includes an intriguing combination of classic dishes and ingredients as well as others showcasing the changes in style and influences that have become a part of the Italy of today. Reflecting the insights of both men into Italy then and now, Carluccio and Contaldo's return captures the essence of its authors - their humour, their wisdom, their curiosity and, most significantly, their shared passion for good simple food. It is an essential book for anyone with a genuine interest in Italian food. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR005105952

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Antonio Carluccio . Gennaro Contaldo
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ISBN 10 : 1849492638 ISBN 13 : 9781849492638
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