Salad Love: How to Create a Lunchtime Salad, Every Weekday, in 20 Minutes or Less - Couverture rigide

Bez, David

 
9781849494960: Salad Love: How to Create a Lunchtime Salad, Every Weekday, in 20 Minutes or Less
Couverture rigide
ISBN 10 : 1849494967 ISBN 13 : 9781849494960
Editeur : Quadrille Publishing Ltd, 2014

Synopsis

How many times have you gone through the morning counting down the minutes until it's time for lunch and your staple option of a sandwich, last night's leftover pasta, a visit to a local café or something from the freezer hastily heated up in the microwave? More often than not, what ends up in front of us is bland, expensive, unhealthy or just too similar to what we had yesterday - and the day before. For the past three years, David Bez has created a new salad at his desk, every workday, as a challenge. He has developed a winning formula for composing salads by base, vegetable or fruit, fresh herbs, protein toppings and dressings.

Fresh, tinned, jarred and pre-cooked ingredients are all explored but seasonality is key and variety keeps things nutritious and exciting. Recipes include strawberries, melon & almond salad with a natural yoghurt dressing, bresaola, nectarine & mixed salad leaves sprinkled with cashew nuts & fresh mint leaves and cannellini beans & baba ghanoush with sun-dried tomatoes and red and yellow nasturtium flowers - plus over 20 recipes for creamy, vinaigrette and pesto dressings.

This is a book of 260 delicious, healthy salads - one for every weekday of the year - each of which was made, photographed and eaten by David Bez in his own office. With fresh ingredients, minimum preparation and maximum flavour, Salad Love shows you David's own simple approach to ensure your desk lunch will never be the same again.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

David is not a chef. He is a food lover with a limited lunch break; an Italian who cares about what's on his plate; a designer who knows that you eat with your eyes first. Originally from Milan, he is an art director in London and has always been in the advertising and graphic design industry. His blog, Salad Pride, is followed by salad fans all over the world and has been publicized in Stylist, Emerald Street, The Huffington Post and The Times. David lives in London.

À propos de la quatrième de couverture

How many times have you gone through the morning counting down the minutes until it's time for lunch and your staple option of a sandwich, last night's leftover pasta, a visit to a local café or something from the freezer hastily heated up in the microwave? More often than not, what ends up in front of us is bland, expensive, unhealthy or just too similar to what we had yesterday - and the day before. For the past three years, David Bez has created a new salad at his desk, every workday, as a challenge. He has developed a winning formula for composing salads by base, vegetable or fruit, fresh herbs, protein toppings and dressings.

Fresh, tinned, jarred and pre-cooked ingredients are all explored but seasonality is key and variety keeps things nutritious and exciting. Recipes include strawberries, melon & almond salad with a natural yoghurt dressing, bresaola, nectarine & mixed salad leaves sprinkled with cashew nuts & fresh mint leaves and cannellini beans & baba ghanoush with sun-dried tomatoes and red and yellow nasturtium flowers - plus over 20 recipes for creamy, vinaigrette and pesto dressings.

This is a book of 260 delicious, healthy salads - one for every weekday of the year - each of which was made, photographed and eaten by David Bez in his own office. With fresh ingredients, minimum preparation and maximum flavour, Salad Love shows you David's own simple approach to ensure your desk lunch will never be the same again.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Quadrille Publishing Ltd
Date d'édition
2014
Langue
anglais
ISBN 10 
1849494967
ISBN 13 
9781849494960
Reliure
Relié
Nombre de pages
304
Coordonnées du fabricant
non disponible
Personne responsable
non disponible

Autres éditions populaires du même titre

9780804186780: Salad Love: Crunchy, Savory, and Filling Meals You Can Make Every Day: A Cookbook

Edition présentée

ISBN 10 :  0804186782 ISBN 13 :  9780804186780
Editeur : Clarkson Potter, 2015
Couverture souple