Breakfast has long been regarded as the most important meal of the day and yet many of us still either skip it or pick up a sugary, processed option with our latte on the way to work.
Showing how easy and versatile breakfast can be, David ensures every bowl is a feast for the eyes and as pure and simple as possible. He uses two fruits or vegetables, plus a combination of a cereal, a protein, a liquid like yoghurt or milk, and perhaps an extra topping such as fresh herbs.
Clearly marked as vegetarian, vegan, raw, omnivore or pescatarian each recipe can also be adapted to suit different diets with hints and tips throughout.
Motivated by his friend’s illness to research nutrition and better lifestyle, David’s energetic discovery of the tastiest, seasonal combinations has meant he feels better than ever before. Now you too can reap the benefits by taking his daily journey of breakfast – and lunch - with him.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
David Bez is the author of the bestselling Salad Love. He started out by chronicling his mission to make a different salad every day at his desk for a year, via his blog SaladPride. His fans hail from all over the world, but the majority of his followers on his blog and Instagram are from the United States. Originally from Milan, Italy, he lives in London with his wife and daughter.
Breakfast has long been regarded as the most important meal of the day and yet many of us still either skip it or pick up a sugary, processed option with our latte on the way to work.
Showing how easy and versatile breakfast can be, David ensures every bowl is a feast for the eyes and as pure and simple as possible. He uses two fruits or vegetables, plus a combination of a cereal, a protein, a liquid like yoghurt or milk, and perhaps an extra topping such as fresh herbs.
Clearly marked as vegetarian, vegan, raw, omnivore or pescatarian each recipe can also be adapted to suit different diets with hints and tips throughout.
Motivated by his friend’s illness to research nutrition and better lifestyle, David’s energetic discovery of the tastiest, seasonal combinations has meant he feels better than ever before. Now you too can reap the benefits by taking his daily journey of breakfast – and lunch - with him.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
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Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
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