A guide to managing modern and rare pig breeds. Chapters cover the history of the pig, the market and its influence on breeds and systems, feeding, welfare, and showing and carcass competitions. This book is aimed at smallholders, experienced pig farmers and agricultural students.
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Vendeur : Better World Books Ltd, Dunfermline, Royaume-Uni
Etat : Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur GRP17877008
Quantité disponible : 1 disponible(s)
Vendeur : C P Books Limited, Oxted, Royaume-Uni
Hardcover. Etat : Very Good. First Paperback Edition. Bibliographic entry in pen on rfep, one small pencil annotation. ; Inside otherwise clean, binding firm. ; B&W Photographs; 0.5 x 8.5 x 5.5 Inches; 175 pages; A guide to managing modern and rare pig breeds. Chapters cover the history of the pig, the market and its influence on breeds and systems, feeding, welfare, and showing and carcass competitions. This book is aimed at smallholders, experienced pig farmers and agricultural students. N° de réf. du vendeur 6621
Quantité disponible : 1 disponible(s)