Articles liés à The Tate Cookbook
Synopsis
The Tate Gallery Restaurant was opened in 1972 in the room decorated by Rex Whistler with the legendary murals "In Pursuit of Rare Meats". For over 20 years visitors to the Gallery have enjoyed the best of English cooking in these surroundings. In the early years the substantial traditions of roast beef, steak and kidney pudding, trifle and roly poly dominated the menu, but as tastes changed the restaurant extended its range to include more fish and vegetarian dishes. The old favourites are still much requested by visitors and several hearty recipes dating back to Elizabethan times are included in this selection. Recipes have been tested and adapted for home cooking by food writer Jenny Lindford. The illustrations cover 500 years of mainly British painting on themes of food and entertaining. Recipes include: prawn mousse with smoked salmon; monkfish and avocado roulade with chilli salsa; steak, kidney and mushroom pie; venison pate en croute with cumberland sauce; poached pear with stilton and walnut stuffing; eight layer chocolate torte; and old English sherry trifle.
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Tate Cookbook
Edité par
Tate Publishing, 1997
ISBN 10 : 1854371916
ISBN 13 : 9781854371911
Ancien ou d'occasion
Couverture rigide
Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
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Etat : Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. N° de réf. du vendeur wbb0021430120
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The Tate Cookbook
Edité par
Tate Publishing, 1996
ISBN 10 : 1854371916
ISBN 13 : 9781854371911
Ancien ou d'occasion
Couverture rigide
Vendeur : Reuseabook, Gloucester, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Aged book. Tanned pages and age spots, however, this will not interfere with reading. N° de réf. du vendeur CHL9890549
Quantité disponible : 1 disponible(s)
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The Tate Cookbook
Edité par
Tate Publishing, 1996
ISBN 10 : 1854371916
ISBN 13 : 9781854371911
Ancien ou d'occasion
Couverture rigide
Vendeur : Reuseabook, Gloucester, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. N° de réf. du vendeur CHL1625619
Quantité disponible : 1 disponible(s)
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The Tate Cookbook
Edité par
Tate Publishing, Limited, 1997
ISBN 10 : 1854371916
ISBN 13 : 9781854371911
Ancien ou d'occasion
Couverture rigide
Vendeur : Better World Books Ltd, Dunfermline, Royaume-Uni
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Etat : Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. N° de réf. du vendeur 41225347-20
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The Tate Cookbook
Edité par
Tate Publishing, 1996
ISBN 10 : 1854371916
ISBN 13 : 9781854371911
Ancien ou d'occasion
Couverture rigide
Vendeur : Brit Books, Milton Keynes, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Hardcover. Etat : Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. N° de réf. du vendeur 3588278
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The Tate Cookbook
Edité par
Tate Publishing, 1996
ISBN 10 : 1854371916
ISBN 13 : 9781854371911
Ancien ou d'occasion
Couverture rigide
Vendeur : Greener Books, London, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. N° de réf. du vendeur 2990188
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The TATE Cookbook
Vendeur : Apeiron Book Service, Sant'Oreste, RM, Italie
Évaluation du vendeur 5 sur 5 étoiles
Rilegato. Etat : nuovo. A celebration of twenty years of recipies from the Tate Gallery Restaurant. New. Hardcover. English., Ill. bn: --, Ill. colori: Fully Illustrated in colour., Peso: 590 gr. N° de réf. du vendeur 9350-H04
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Tate Cookbook
Edité par
Tate Publishing 06/12/1996, 1996
ISBN 10 : 1854371916
ISBN 13 : 9781854371911
Ancien ou d'occasion
Couverture rigide
Vendeur : Bahamut Media, Reading, Royaume-Uni
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Etat : Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. N° de réf. du vendeur 6545-9781854371911
Quantité disponible : 2 disponible(s)
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Tate Cookbook
Edité par
Tate Publishing 06/12/1996, 1996
ISBN 10 : 1854371916
ISBN 13 : 9781854371911
Ancien ou d'occasion
Couverture rigide
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . N° de réf. du vendeur 7719-9781854371911
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Tate Cookbook
Edité par
Tate Publishing, United Kingdom, London, 1996
ISBN 10 : 1854371916
ISBN 13 : 9781854371911
Ancien ou d'occasion
Paperback
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. The Tate Gallery Restaurant was opened in 1972 in the room decorated by Rex Whistler with the legendary murals "In Pursuit of Rare Meats". For over 20 years visitors to the Gallery have enjoyed the best of English cooking in these surroundings. In the early years the substantial traditions of roast beef, steak and kidney pudding, trifle and roly poly dominated the menu, but as tastes changed the restaurant extended its range to include more fish and vegetarian dishes. The old favourites are still much requested by visitors and several hearty recipes dating back to Elizabethan times are included in this selection. Recipes have been tested and adapted for home cooking by food writer Jenny Lindford. The illustrations cover 500 years of mainly British painting on themes of food and entertaining. Recipes include: prawn mousse with smoked salmon; monkfish and avocado roulade with chilli salsa; steak, kidney and mushroom pie; venison pate en croute with cumberland sauce; poached pear with stilton and walnut stuffing; eight layer chocolate torte; and old English sherry trifle. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR005166346
Quantité disponible : 3 disponible(s)