Synopsis
This work provides a range of recipes from around the world which contain a variety of spices. They include: Creole crab soup, Moroccan spiced leg of lamb, Mexican squid fajitas, Lebanese avieli rice and English horseradish sauce.
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Raising the Heat: Cooking with Fire and Spice
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-, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
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Hardcover. Etat : Very Good. Raising the Heat: Cooking with Fire and Spice This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 7719-9781856263733
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Raising the Heat : Cooking with Fire and Spice
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Kyle Cathie Ltd, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
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Raising the Heat: Cooking with Fire and Spice
Edité par
- -, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
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Hardcover. Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 6545-9781856263733
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Raising the Heat
Edité par
Kyle Cathie Ltd, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
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Raising the Heat: Cooking with Fire and Spice (1st edition hardback)
Edité par
Kyle Cathie, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
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Hardcover. Etat : Very Good. Etat de la jaquette : No Dust Jacket. First Edition. VG 1st edition large, heavy 2000 Kyle Cathie hardback, without DJ, with flaming red boards and colour photos throughout. VG tight copy, but no dust-jacket. Sent Airmail at no extra cost; Worldwide Shipping IMMEDIATE 1ST CLASS/AIRMAIL DISPATCH Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; The book is available to view in-person at our Cambridge hub. The photos provided are of the actual book for sale, further condition-specific photos may be arranged upon request. Inventory No: 025111. N° de réf. du vendeur 025111
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Raising the Heat: Cooking with Fire and Spice
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Kyle Cathie, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
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Hardcover. Etat : Used; Very Good. Ex-Library Copy **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. N° de réf. du vendeur 4925193
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Raising the Heat : Cooking with Fire and Spice
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Kyle Cathie Limited, London, UK, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
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Raising the Heat: Cooking with Fire and Spice
Edité par
Kyle Cathie, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
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Hardcover. Etat : Fine. A hardback volume in Fine condition, small ownership sticker inside, in a Very Good dustjacket, slight sunning to spine area. This book is in stock now, in our UK premises. Photos of our books are available on request (dustjacket and cover illustrations vary, and unless the image accompanying the listing is marked 'Bookseller Image', it is an Abebooks Stock Image, NOT our own). BUYERS OUTSIDE UK please also note the following: 1. shipping rates apply to packets of 750g and under, and should the packed weight of an item exceed this we reserve the right to ship via 'Economy', or request extra postage prior to fulfilling the order, or cancel 2. many countries apply import or other taxes - these are the buyers responsibility; we may ask for extra payment to cover any taxes which we have to pay 'up front' on the buyer's behalf. N° de réf. du vendeur mon0000073464
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Raising the Heat: Cooking With Fire and Spice
Edité par
Kyle Cathie Limited, London, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
Ancien ou d'occasion
Couverture rigide
Edition originale
Vendeur : Polar Books, Llandudno, CONWY, Royaume-Uni
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Hardcover (Original Cloth). Etat : Very Good. Etat de la jaquette : Good. First Edition. 1st Edition: 188 pages, illustrated. Everything you need to know about chilli and other hot spices. Loads of great recipes including, soups, starters, fish, poultry, meat, vegetables, salads, pasta, rice, bread, sauces and spice mixes. Original covers in unclipped dust jacket, contents clean. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; ISBN: 1856263738. ISBN/EAN: 9781856263733. Pictures of this item not already displayed here available upon request. Inventory No: 4286. N° de réf. du vendeur 4286
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