Articles liés à Raising the Heat: Cooking With Fire and Spice
Synopsis
This work provides a range of recipes from around the world which contain a variety of spices. They include: Creole crab soup, Moroccan spiced leg of lamb, Mexican squid fajitas, Lebanese avieli rice and English horseradish sauce.
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Résultats de recherche pour Raising the Heat: Cooking With Fire and Spice
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Raising the Heat: Cooking with Fire and Spice
Edité par
-, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
Ancien ou d'occasion
Couverture rigide
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : Very Good. Raising the Heat: Cooking with Fire and Spice This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 7719-9781856263733
Quantité disponible : 2 disponible(s)
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Raising the Heat
Edité par
Octopus Publishing Group, United Kingdom, London, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
Ancien ou d'occasion
Paperback
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. This work provides a range of recipes from around the world which contain a variety of spices. They include: Creole crab soup, Moroccan spiced leg of lamb, Mexican squid fajitas, Lebanese avieli rice and English horseradish sauce. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR001212100
Quantité disponible : 4 disponible(s)
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Raising the Heat : Cooking with Fire and Spice
Edité par
Kyle Cathie Ltd, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
Ancien ou d'occasion
Couverture rigide
Vendeur : Better World Books: West, Reno, NV, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. N° de réf. du vendeur 3808792-75
Quantité disponible : 1 disponible(s)
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Raising the Heat: Cooking with Fire and Spice
Edité par
- -, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
Ancien ou d'occasion
Couverture rigide
Vendeur : Bahamut Media, Reading, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 6545-9781856263733
Quantité disponible : 2 disponible(s)
Image d'archives
Raising the Heat: Cooking with Fire and Spice
Edité par
Kyle Cathie, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
Ancien ou d'occasion
Couverture rigide
Vendeur : Greener Books, London, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Hardcover. Etat : Used; Very Good. Ex-Library Copy **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. N° de réf. du vendeur 4925193
Quantité disponible : 1 disponible(s)
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Raising the Heat Cooking with Fire and Spice
Edité par
Kyle Cathie, London, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
Ancien ou d'occasion
Couverture rigide
Vendeur : Glynn's Books, Norwich, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : Good. Etat de la jaquette : Good. Hb, 160pp, colour illustrations. Dj has a closed tear and edgewear. Contents clean. Over 150 hot and spicy recipes for dishes such as Potato and Prawn Bhajias, Chimichurri Pork Fillet, Sea Bass with devilled Crab and red Pepper Chutney, Fiery Keralan Chicken, Mediterranean Chilli, Olive and Cumin Fougasse. Size: 4to - over 9¾" - 12" tall. N° de réf. du vendeur 037531
Quantité disponible : 1 disponible(s)
Image d'archives
Raising the Heat : Cooking with Fire and Spice
Edité par
Kyle Cathie Limited, London, UK, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
Ancien ou d'occasion
Couverture rigide
Edition originale
Vendeur : Sarah Zaluckyj, KINGTON, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hard Back/Hard Cover. Etat : Very Good ++. Etat de la jaquette : Dustjacket Very Good ++. Photograhy By Gus Filgate (illustrateur). First Edition. 160 pages. Light wear to edges of red/pink background dustjacket. Very clean red glazed hardback binding. Unmarked pages. Colour photographic illustrations, N° de réf. du vendeur 041536
Quantité disponible : 1 disponible(s)
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Raising the Heat: Cooking with Fire and Spice
Edité par
Kyle Cathie, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
Ancien ou d'occasion
Couverture rigide
Vendeur : Jenhams Books, Dundee, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : Fine. A hardback volume in Fine condition, small ownership sticker inside, in a Very Good dustjacket, slight sunning to spine area. This book is in stock now, in our UK premises. Photos of our books are available on request (dustjacket and cover illustrations vary, and unless the image accompanying the listing is marked 'Bookseller Image', it is an Abebooks Stock Image, NOT our own). BUYERS OUTSIDE UK please also note the following: 1. shipping rates apply to packets of 750g and under, and should the packed weight of an item exceed this we reserve the right to ship via 'Economy', or request extra postage prior to fulfilling the order, or cancel 2. many countries apply import or other taxes - these are the buyers responsibility; we may ask for extra payment to cover any taxes which we have to pay 'up front' on the buyer's behalf. N° de réf. du vendeur mon0000073464
Quantité disponible : 1 disponible(s)
Image fournie par le vendeur
Raising the Heat: Cooking With Fire and Spice
Edité par
Kyle Cathie Limited, London, 2000
ISBN 10 : 1856263738
ISBN 13 : 9781856263733
Ancien ou d'occasion
Couverture rigide
Edition originale
Vendeur : Polar Books, Llandudno, CONWY, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover (Original Cloth). Etat : Very Good. Etat de la jaquette : Good. First Edition. 1st Edition: 188 pages, illustrated. Everything you need to know about chilli and other hot spices. Loads of great recipes including, soups, starters, fish, poultry, meat, vegetables, salads, pasta, rice, bread, sauces and spice mixes. Original covers in unclipped dust jacket, contents clean. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; ISBN: 1856263738. ISBN/EAN: 9781856263733. Pictures of this item not already displayed here available upon request. Inventory No: 4286. N° de réf. du vendeur 4286
Quantité disponible : 1 disponible(s)