Articles liés à One Pot Wonders

One Pot Wonders - Couverture souple

Gallagher, Conrad

 
9781856264136: One Pot Wonders
Couverture souple
ISBN 10 : 1856264130 ISBN 13 : 9781856264136
Editeur : Kyle Cathie, 2001

Synopsis

Simple dishes, readily available ingredients and a wealth of enticing recipes, what could be better? This work sets out to provide easy ways to give unashamedly modern starters and sensational main courses and desserts. Entertaining can be much more fun without the hassle of the washing up and, with only one pot, the pleasure of simplicity is assured. With chapters including casseroles, shallow pans and saucepans, this is a cookery book for all occasions and styles. Pumpkin risotto, linguini and ratatouille with rocket and parmesan are just a few of the 110 recipes from around the world packed into this book.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Revue de presse

'One step to heaven'--YOU Magazine

'If you like to cook but hate to wash up afterwards, this is the ideal cookery book for you. Chef Gallagher demonstrates the versatile art of one-pot cooking using a wide range of pans from everyday to the more exotic including saucepans, braising pans, frying pans, woks, chargrillers and paella dishes. The tantalising recipes have a truly international flavour and are organised in terms of the pot used. Stylishly illustrated, this is an invaluable cookery book that will provide culinary inspiration, while creating the minimum of washing up!'--The Good Book Guide

'Food that almost cooks itself. Pot-tastic.'--Esquire

'Hate washing-up? Then you'll love these recipes. Deliciously different, they all just use one essential utensil, so that you can spend more time enjoying your food than cleaning up the pots and pans afterwards.' --Zest

Présentation de l'éditeur

Simple dishes, readily available ingredients and a wealth of enticing recipes, what could be better? This work sets out to provide easy ways to give unashamedly modern starters and sensational main courses and desserts. Entertaining can be much more fun without the hassle of the washing up and, with only one pot, the pleasure of simplicity is assured. With chapters including casseroles, shallow pans and saucepans, this is a cookery book for all occasions and styles. Pumpkin risotto, linguini and ratatouille with rocket and parmesan are just a few of the 110 recipes from around the world packed into this book.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Kyle Cathie
Date d'édition
2001
Langue
anglais
ISBN 10 
1856264130
ISBN 13 
9781856264136
Reliure
Broché
Nombre de pages
160
Coordonnées du fabricant
non disponible
Personne responsable
non disponible