Articles liés à Fruits of the Forest: Cooking With Wild Food

Fruits of the Forest: Cooking With Wild Food - Couverture rigide

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9781857933857: Fruits of the Forest: Cooking With Wild Food
Couverture rigide
ISBN 10 : 1857933850 ISBN 13 : 9781857933857
Editeur : Pavilion, 1995

Synopsis

The term "wild food" embraces a rich variety of herbs, mushrooms, flowers, wild greens, berries and nuts, all of which are not simply edible, they are genuinely interesting, from a culinary, historical and botanical point of view. Within the seasonal divisions, each chapter of this book is devoted to a different food; instructions are given as to where it might be found, with anecdotal accounts of the authors experiences of gathering, and details of the folklore which is so often connected with foods found in the wild. Photographs help identify each ingredient and, where appropriate, health hazards or possible confusions with other similar dangerous specimens are mentioned.

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Éditeur
Pavilion
Date d'édition
1995
Langue
anglais
ISBN 10 
1857933850
ISBN 13 
9781857933857
Reliure
Relié
Nombre de pages
160
Coordonnées du fabricant
non disponible
Personne responsable
non disponible