This is Jo Sealer's latest collection of delightful and easy recipes. With over 100 recipes, some of which have been demonstrated on her popular television programmes, it also includes tip, variations and serving suggestions. This amazing array of brand new recipes together with some old favorites with ever simpler methods of preparation makes this an essential addition to the kitchen. The book covers the usual starters, mains, accompaniments and desserts, but is also crammed with ideas for nibbles, baking, after-dinner treats and brunch recipes. Packed with scrumptious photographs, it's a fabulous book for every cook, both experienced and beginning. From lemon poppy-seed muffins to smoked seafood chowder, from bourbon beef stroganoff with jasmine rice to chocolate mud cake and raspberry kisses, this book is full of pearls of wisdom to make everyone's mouth water.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Jo Seagar is one of New Zealand's best-loved cooks. Her many cookbooks are always bestsellers, and she runs the very successful Seagars at Oxford, cafe, cookschool and kitchen store.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Paperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR002563762
Quantité disponible : 1 disponible(s)
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
Paperback. Etat : Very Good. Pearls from Jo Seagar's Kitchen This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 7719-9781869414030
Quantité disponible : 2 disponible(s)
Vendeur : Bahamut Media, Reading, Royaume-Uni
Paperback. Etat : Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. N° de réf. du vendeur 6545-9781869414030
Quantité disponible : 1 disponible(s)
Vendeur : The Raven and the Writing Desk, Ruawai, NORTH, Nouvelle-Zélande
Soft cover. Etat : Good to Worn. John Daley (illustrateur). First Edition. N° de réf. du vendeur 077503
Quantité disponible : 1 disponible(s)
Vendeur : Leura Books, Bowral, NSW, Australie
Softcover. Etat : Very Good. This is Jo Sealer's latest collection of delightful and easy recipes. With over 100 recipes, some of which have been demonstrated on her popular television programmes, it also includes tip, variations and serving suggestions. This amazing array of brand new recipes together with some old favorites with ever simpler methods of preparation makes this an essential addition to the kitchen. The book covers the usual starters, mains, accompaniments and desserts, but is also crammed with ideas for nibbles, baking, after-dinner treats and brunch recipes. Packed with scrumptious photographs, it's a fabulous book for every cook, both experienced and beginning. From lemon poppy-seed muffins to smoked seafood chowder, from bourbon beef stroganoff with jasmine rice to chocolate mud cake and raspberry kisses, this book is full of pearls of wisdom to make everyone's mouth water. 160 pages. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN: 1869414039. ISBN/EAN: 9781869414030. Inventory No: 278319. N° de réf. du vendeur 278319
Quantité disponible : 1 disponible(s)
Vendeur : Book Express (NZ), Shannon, Nouvelle-Zélande
Paperback. Etat : Good. 160 pages. Cover worn. Corners dogeared.This is Jo Sealer's latest collection of delightful and easy recipes. With over 100 recipes, some of which have been demonstrated on her popular television prog rammes, it also includes tip, variations and serving suggestions. This amazing a rray of brand new recipes together with some old favorites with ever simpler met hods of preparation makes this an essential addition to the kitchen. The book co vers the usual starters, mains, accompaniments and desserts, but is also crammed with ideas for nibbles, baking, after-dinner treats and brunch recipes. Packed with scrumptious photographs, it's a fabulous book for every cook, both experien ced and beginning. From lemon poppy-seed muffins to smoked seafood chowder, from bourbon beef stroganoff with jasmine rice to chocolate mud cake and raspberry k isses, this book is full of pearls of wisdom to make everyone's mouth water. N° de réf. du vendeur 3811ae
Quantité disponible : 1 disponible(s)
Vendeur : Book Express (NZ), Shannon, Nouvelle-Zélande
Paperback. Etat : Very Good. John Daley (illustrateur). 160 pages. This is Jo Sealer's latest collection of delightful and easy recipes. With over 100 recipes, some of which have been demonstrated on her popular television prog rammes, it also includes tip, variations and serving suggestions. This amazing a rray of brand new recipes together with some old favorites with ever simpler met hods of preparation makes this an essential addition to the kitchen. The book co vers the usual starters, mains, accompaniments and desserts, but is also crammed with ideas for nibbles, baking, after-dinner treats and brunch recipes. Packed with scrumptious photographs, it's a fabulous book for every cook, both experien ced and beginning. From lemon poppy-seed muffins to smoked seafood chowder, from bourbon beef stroganoff with jasmine rice to chocolate mud cake and raspberry k isses, this book is full of pearls of wisdom to make everyone's mouth water. N° de réf. du vendeur 6697f
Quantité disponible : 1 disponible(s)