This is an enthusiast's guide to growing vines in a small garden, in any temperate climate, which can yield fruit for making delicious, healthy and additive-free wine or grape juice, as well as contributing foliage and colour to walls, arbours and fences in even the smallest gardens. Using disease-resistant vines which need no sprays to make pure natural wine, the author gives simple instructions to cover every aspect from planting and feeding to picking, pressing, fermenting and corking. There is a short section on using wine in the kitchen and one on making vinegar. The author conveys the immense satisfaction to be gained from every stage.
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EUR 6,71 expédition depuis Royaume-Uni vers France
Destinations, frais et délaisVendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
Etat : Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Minor shelf wear. N° de réf. du vendeur wbb0022339796
Quantité disponible : 1 disponible(s)
Vendeur : MW Books Ltd., Galway, Irlande
First Edition. Fine cloth copy in an equally fine dust-wrapper. Particularly well-preserved overall; tight, bright, clean and especially sharp-cornered. Physical description; 128p ill (some col.) 23 cm. Notes; Includes index. Subjects; Viticulture. Wine and wine making. Viticulture England. Wine and wine making England. Viniculture. Winemaking. Wines. 3 Kg. N° de réf. du vendeur 442468
Quantité disponible : 1 disponible(s)