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Fine Dining Louisiana Style: Signature Recipes from Louisiana's Restaurants and Bed & Breakfast Inns - Couverture rigide

Bailey, John M.

 
9781893062580: Fine Dining Louisiana Style: Signature Recipes from Louisiana's Restaurants and Bed & Breakfast Inns

Synopsis

Over 370 recipes from 122 Louisiana chefs, restaurants and bed and breakfast inns found in 56 cities and towns all over the state. Included are restaurants owned by world-famous TV chef Emeril Lagasse, nationally known chef and author Paul Prudhomme and Louisiana's only two French master chefs, Michel Marcais and Rene Bajeaux. Arranged by areas, this guide is a great traveling companion to find the most unique dining experiences in Louisiana.

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