Although a technical publication, this is written for students and professionals who want to understand and enjoy pigs and enhance pig comfort. It aims to help both pig people and engineers obtain a better grasp of the key components of the pig environment and establish some common ground. It nurtures an attitude of continuous improvement that will not only better the lot of pigs and pig people but also increase the likelihood of improved consumer satisfaction and sustained profitability.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Paul Smith has been involved with applied research on pigs at the Agricultural Development and Advisory Service s Great House Experimental Husbandry Farm, worked as ADAS Pig Specialist for Norfolk and East Suffolk and in 1987 created PIGSPEC, an independent consultancy operating in the private sector. In 2002 he became a founder director of Pork Chain Solutions Ltd, an alliance of Independent Pig Consultants.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Hardcover. Etat : Brand New. 1st edition. 166 pages. 9.75x7.00x0.75 inches. In Stock. N° de réf. du vendeur zk1897676182
Quantité disponible : 1 disponible(s)