From the chef whose appeal spans the "Sun" and the "Spectator", "OK" and the "Telegraph", this book is a guide to original and delicious fish recipes. Combining simplicity with flair and a zest for making the most out of life, all these recipes are quick and easy enough for the most informal, impromptu gathering, yet beautiful and delicious enough for the most important celebration. Recipes range from deceptively straightforward dishes for entertaining, such as stuffed ravioli and prawn soup with coriander, ginger and spring onion, or warm marinated swordfish on rucola, to family meals like traditional fish stew, and roast loin of tuna with rosemary and garlic. Or try Aldo's chargrilled squid with red pepper salsa and his signature dish of spaghetti with lobster. You can even create for yourself the Zilli Fish Experience, with Aldo's favourite recipes from his famous restaurant. Sections include: Fish is easy; Soups; Starters; Pasta, pizza & risotto; Main courses; Family meals; and the Zilli Fish Experience.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Aldo Zilli is chef and owner of Zilli restaurants in Soho. His gongs include the 1996 Best Italian Restaurant in the London Restaurant Awards, 1998 Best Media Restaurant and in 2006 he had the Best Cafe. He has also won Favourite Showbiz Restaurant for in Capital Radio's awards. Television work includes Dinner Dates, One Man and his Hob, Perfect Pasta with Aldo Zilli, Aldo's Italian Job and Aldo and Friends. His guest appearances include Food and Drink, The Weakest Link, The Vanessa Show, Light Lunch, and Saturday Kitchen. He is a frequent contributor to various radio shows.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
Paperback. Etat : Very Good. Zilli Fish This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . N° de réf. du vendeur 7719-9781900512565
Quantité disponible : 2 disponible(s)
Vendeur : Bahamut Media, Reading, Royaume-Uni
Paperback. Etat : Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. N° de réf. du vendeur 6545-9781900512565
Quantité disponible : 2 disponible(s)
Vendeur : Better World Books Ltd, Dunfermline, Royaume-Uni
Etat : Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 67628587-20
Quantité disponible : 1 disponible(s)
Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
paperback. Etat : Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. N° de réf. du vendeur rev4322537975
Quantité disponible : 1 disponible(s)
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Paperback. Etat : Very Good. From the chef whose appeal spans the "Sun" and the "Spectator", "OK" and the "Telegraph", this book is a guide to original and delicious fish recipes. Combining simplicity with flair and a zest for making the most out of life, all these recipes are quick and easy enough for the most informal, impromptu gathering, yet beautiful and delicious enough for the most important celebration. Recipes range from deceptively straightforward dishes for entertaining, such as stuffed ravioli and prawn soup with coriander, ginger and spring onion, or warm marinated swordfish on rucola, to family meals like traditional fish stew, and roast loin of tuna with rosemary and garlic. Or try Aldo's chargrilled squid with red pepper salsa and his signature dish of spaghetti with lobster. You can even create for yourself the Zilli Fish Experience, with Aldo's favourite recipes from his famous restaurant. Sections include: Fish is easy; Soups; Starters; Pasta, pizza & risotto; Main courses; Family meals; and the Zilli Fish Experience. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR001760857
Quantité disponible : 3 disponible(s)
Vendeur : Hamelyn, Madrid, M, Espagne
Etat : Fair. : Descubre la cocina italiana con Zilli Fish, un libro de cocina de Aldo Zilli que te enseña a preparar deliciosos platos de mariscos. Con 192 páginas, este libro en tapa blanda es perfecto para los amantes de la cocina italiana y los ingredientes frescos del mar. EAN: 9781900512565 Tipo: Libros Categoría: Otros Título: Zilli Fish Autor: Aldo Zilli Idioma: en Páginas: 192 Formato: tapa blanda. N° de réf. du vendeur Happ-2026-08-13-63ade0e5
Quantité disponible : 1 disponible(s)
Vendeur : HALCYON BOOKS, LONDON, Royaume-Uni
Paperback. Etat : Very Good. NEW EU 5 EURO CHARGE FOR IMPORTS IS INCLUDED IN OUR SHIPPING PRICE. ALL ITEMS ARE DISPATCHED FROM THE UK, ALL OVERSEAS ORDERS SENT BY TRACKABLE AIR MAIL. IF YOU ARE LOCATED OUTSIDE THE UK PLEASE ASK US FOR A POSTAGE QUOTE FOR MULTI VOLUME SETS BEFORE ORDERING. N° de réf. du vendeur mon0000449482
Quantité disponible : 1 disponible(s)
Vendeur : bookworms of Cromer, Cromer, Royaume-Uni
Soft cover. Etat : Good. No Jacket. Signed by the author in pen on the half titler page. Paperback size 4to, 186 pages. Illustrated with coloured plates. Covers show some light edge wear & marking. Contents clean & complete. Signed by Author(s). N° de réf. du vendeur 007507
Quantité disponible : 1 disponible(s)
Vendeur : Greystone Books, Margate, Royaume-Uni
Large Paperback. Etat : Very Good. First Edition, First Printing. VG. First Edition, First Printing. Large Paperback. PRESENTATION COPY INSCRIBED AND SIGNED BY AUTHOR, ALDO ZILLI. Inscription reads, 'To ----/Good Fish & Pasta/Good Luck/Aldo Zilli/xx'. 186pp. Illustrated with photographs. A collection of over one hundred original and delicious recipes that reflect Aldo's lifelong passion for fish. With Index. Some chipping to edges of covers; else a very good copy of a SCARCE first edition, first printing SIGNED BY AUTHOR,ALDO ZILLI. Presentation Copy Inscribed & Signed. N° de réf. du vendeur 20250
Quantité disponible : 1 disponible(s)