Some of the best-loved recipes from over 30 historic country houses, country hotels and restaurants throughout Ireland feature in this guide. The recipes celebrate the natural riches of the Irish land and sea that are local to the establishments: seafood, freshwater fish, game, fruit, vegetables, herbs and farmhouse cheeses. Establishments featured are members of the premier association of country houses, The Irish Country Houses and Restaurants Association ("The Blue Book"), which is committed to the highest standards of accommodation, food and hospitality.
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Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Hardback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR005952265
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Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Hardcover. Etat : As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1903164036I2N00
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Vendeur : Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, Royaume-Uni
Etat : Very Good. Some shelfwear to edges of cover. Content in a very good condition. N° de réf. du vendeur 116820-2
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Vendeur : Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, Royaume-Uni
Etat : Very Good. Unread, almost as new. One slight crease on top of cover. N° de réf. du vendeur 37689-3
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Vendeur : Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, Royaume-Uni
Etat : Very Good. N° de réf. du vendeur 43507-2
Quantité disponible : 1 disponible(s)