The No-Nonsense Guide to World Food - Couverture souple

Roberts, Wayne

Couverture souple

ISBN 10 : 1904456960 ISBN 13 : 9781904456964

Editeur : New Internationalist Publications Ltd, 2008

Synopsis

Covering fast food, organic food, junk food, institutional food, and more, this guide shows how "real food" has become increasingly scarce, with production and distribution increasingly dominated in the West by agri-business. The guide goes on to present the alternatives that are emerging based on the concept of community food security.

Wayne Roberts is a leading North American writer, activist, and practitioner in community food security. An author and columnist for NOW Magazine, he's on the board of the Community Food Security Coalition and Food Secure Canada, and coordinates the Toronto Food Policy Council, the most respected city food group in the world.

A propos du livre

Présentation de l'éditeur

A world tour of fast food, health food, junk food, school food, slow food and even more food. It shows how ""real food"" has become increasingly hard to find, dominated in the West by agri-business and supermarkets. With a history of world food production and consumption, this Guide explains current debate and controversies and introduces the principle of ""food security"", fast becoming a global movement to make food provision fair, safe and nutritious for all the world's population at all times.

Détails de l'édition

• Éditeur: New Internationalist Publications Ltd
• Date d'édition: 2008
• Langue: anglais
• ISBN 10: 1904456960
• ISBN 13: 9781904456964
• Reliure: Broché
• Nombre de pages: 144
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible