Aunt Tilly just can't get it together. After a successful beginning as a restaurateur, she moves her restaurant to an upscale community and flops. Literally within weeks of declaring bankruptcy she invites a restaurant management consultant to analyze her operations and save her business. This book describes how, with the consultant's expert help and advice, Aunt Tilly roared back and succeeded beyond her wildest dreams. It's about how to run a dining room, a kitchen, a bar, and the restaurant's financial and administrative operations. Written as Aunt Tilly's journey from near-failure to hard-won success, this book is straightforward, practical and gives you a rare insight into the author's proven experience and knowledge of running a successful restaurant and helping countless other restaurant owners to achieve their own success. Learn the most common mistakes made in running a restaurant Implement the Vital Restaurant Measurements that will set you on the road to success Hire and retain the best staff for your business Run your restaurant professionally Discover the 101 ways that employees steal from restaurants and bars James A McCain is a senior business consultant whose experience includes work with many Fortune 500 companies, including GE, Sears and Prudential, and hundreds of consulting engagements with small and mid-size firms. He has advised countless restaurant owners on the keys to success and sustained profitability and is a recognised expert in the field of restaurant business management.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Etat : As New. Unread book in perfect condition. N° de réf. du vendeur 19112632
Quantité disponible : Plus de 20 disponibles
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Etat : New. N° de réf. du vendeur 19112632-n
Quantité disponible : Plus de 20 disponibles
Vendeur : Rarewaves.com USA, London, LONDO, Royaume-Uni
Paperback. Etat : New. N° de réf. du vendeur LU-9781908293220
Quantité disponible : Plus de 20 disponibles
Vendeur : BargainBookStores, Grand Rapids, MI, Etats-Unis
Paperback or Softback. Etat : New. Aunt Tilly Always Made the Best Lasagna. Book. N° de réf. du vendeur BBS-9781908293220
Quantité disponible : 5 disponible(s)
Vendeur : Chiron Media, Wallingford, Royaume-Uni
PF. Etat : New. This item is printed on demand. Brand new book, sourced directly from publisher. Dispatch time is 6-7 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. N° de réf. du vendeur 6666-IUK-9781908293220
Quantité disponible : 20 disponible(s)
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. N° de réf. du vendeur L0-9781908293220
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. N° de réf. du vendeur L0-9781908293220
Quantité disponible : Plus de 20 disponibles
Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
Etat : New. In English. N° de réf. du vendeur ria9781908293220_new
Quantité disponible : Plus de 20 disponibles
Vendeur : Majestic Books, Hounslow, Royaume-Uni
Etat : New. Print on Demand pp. 268 1:B&W 5.5 x 8.5 in or 216 x 140 mm (Demy 8vo) Perfect Bound on Creme w/Gloss Lam. N° de réf. du vendeur 130110681
Quantité disponible : 4 disponible(s)
Vendeur : GreatBookPricesUK, Woodford Green, Royaume-Uni
Etat : New. N° de réf. du vendeur 19112632-n
Quantité disponible : Plus de 20 disponibles