An essential aspect of English dining habits for centuries, Afternoon Tea is a tradition that recommends a little refreshment to see you through the day.
An introduction to this selection of delicious sweet and savory options gives an informative overview to preparing the perfect cup of tea to serve with them, ideal for anyone looking to indulge in an age-old custom or take a little inspiration with them anywhere in the world.
Recipes included:
The Art of Making a Cup of Tea, Crumpets, Macaroons with Rosewater Cream, Teatime Sandwiches, Scones with Jam and Cream, Fondant Fancies, Lemon Curd Tartlets, Brandy Snaps, Chocolate Fork Biscuits and Chocolate Choux Buns.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Gilli Davies, now based in York, is a Cordon Bleu chef who has run restaurants in Oxford, Berlin and Cardiff and published over twenty books on food, including popular series on Welsh cuisine and organic produce. A national food judge for quality ingredients, restaurants and chefs, an advisor to the Food Standards Agency and former chair of the Guild of Food Writers, Gilli has appeared extensively in the media, with highlights such as the 10-part BBC series Tastes of Wales.
Huw Jones is a food photography specialist based in Newport, south Wales. His specifically designed studio is among the best equipped in the UK, with all dishes prepared and photographed on site using the highest standard industry equipment. His stunning images also complement Gilli's recipes in Graffeg's Flavours of Wales series, and the range of seasonal cookbooks from Angela Gray's Cookery School.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Paperback. Etat : Very Good. This addition to the Flavours of England series features an essential aspect of English dining habits for centuries - Afternoon Tea - a tradition that recommends a little refreshment to see you through the day. Illustrations by Huw Jones.|Ychwanegiad swynol i'r gyfres Flavours of England yn cynnwys ryseitiau difyr ar gyfer cacennau blasus i'w cynnig ar y fwydlen yn ystod te prynhawn, gyda lluniau gan Huw Jones. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR011510504
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Vendeur : Rarewaves USA, HEBRON, KY, Etats-Unis
Hardback. Etat : New. This addition to the Flavours of England series features an essential aspect of English dining habits for centuries - Afternoon Tea - a tradition that recommends a little refreshment to see you through the day. Illustrations by Huw Jones. N° de réf. du vendeur LU-9781912654949
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Vendeur : Rarewaves.com USA, London, LONDO, Royaume-Uni
Hardback. Etat : New. This addition to the Flavours of England series features an essential aspect of English dining habits for centuries - Afternoon Tea - a tradition that recommends a little refreshment to see you through the day. Illustrations by Huw Jones. N° de réf. du vendeur LU-9781912654949
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Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Hardcover. Etat : new. Hardcover. English afternoon tea is a tradition of serving small and dainty sandwiches, scones with clotted cream, sweet pastries and cakes with the perfect cup of tea. First introduced in Britain in 1840, the idea became popular among the wealthy and elite.This introduction to a selection of delicious sweet and savoury options includes an informative overview of how to prepare the perfect cup of tea ideal for anyone looking to indulge in this age-old custom or take a little inspiration with them wherever they go.Recipes include: The Art of Making a Cup of Tea Crumpets Lemon Curd Tartletsand more. This addition to the Flavours of England series features an essential aspect of English dining habits for centuries - Afternoon Tea - a tradition that recommends a little refreshment to see you through the day. Illustrations by Huw Jones. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781912654949
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Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
hardcover. Etat : Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur rev3381380350
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Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
hardcover. Etat : Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Ex library copy with usual stamps & stickers. N° de réf. du vendeur rev8079372988
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Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
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Vendeur : Revaluation Books, Exeter, Royaume-Uni
Hardcover. Etat : Brand New. 48 pages. 5.75x5.75x0.40 inches. In Stock. N° de réf. du vendeur __1912654946
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