As soon as you dip into this comprehensive cookery book from Australian restaurateur, Stephanie Alexander, you’ll understand why it has established itself as the kitchen ‘bible’ on that continent in the past decade.
Stephanie believes that eating well should be a joy, not a worry, and her book is designed to be used everyday, by everyone, regardless of culinary experience or skill. She learned her skills at her mother’s side and writes as if you were at her side as she selects ingredients, mixes, bakes, laughs, tastes and revels in the heady world of great food.
Over one thousand pages offer nearly as many failsafe recipes for everything from apple tart to zuccini soufflé, while at-a-glance panels offer wise advice and show which foods go best together. A delicious addition to any cook’s kitchen shelf.
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Stephanie Alexander is regarded as one of Australia's great food educators, and she is well-known in the UK and around the world. Her reputation has been earned through 30 years as an owner-chef in several restaurants, as the author of 14 influential books and for her groundbreaking work in creating the Stephanie Alexander Garden Foundation. Everything she has achieved and worked towards has been driven by her desire to break down anxieties about cooking, to emphasise the beauty of produce fresh from the garden and to promote the pleasures of sharing around a table. Her fifth book, The Cook's Companion, is regarded as an Australian classic, and has sold over 500,000 copies worldwide.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : Zoom Books East, Glendale Heights, IL, Etats-Unis
Etat : very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. N° de réf. du vendeur ZEV.1920989005.VG
Quantité disponible : 1 disponible(s)
Vendeur : Dial-A-Book, NARRABEEN, NSW, Australie
Etat : Near Fine. 4to hardcover, illustrated boards. 1126pp. index, colour illus. Near Fine. In the tradition of Jane Grigson and Elizabeth David, Stephanie Alexander's comprehensive book aims to be the new best friend in the kitchen. It includes information, stories and recipes on over 100 fresh ingredients, arranged in alphabetical order. N° de réf. du vendeur 68225
Quantité disponible : 1 disponible(s)
Vendeur : Good Reading Secondhand Books, Benalla, VIC, Australie
Pictorial Boards. Etat : Fine. Carter, Earl (photography) (illustrateur). 1126 pages, indexed and illustrated. Overseas customers please note the book is heavy and will attract additional postage. The front board is very lightly rubbed, else as new. On the front cover: "Stephanie Alexander The Cook's Companion:The Complete Book Of Ingredients & Recipes For The Australian Kitchen" "The Cook's Companion has established itself as the kitchen 'bible' in over 500,000 homes since it was first published in 1996. In 2004, Stephanie Alexander added over 300 new recipes as well as 12 new chapters in an updated edition. This latest revision includes two major new chapters, two expanded chapters, 70 new recipes and a complete revision of the text to reflect changes in the marketplace and new regulations.". N° de réf. du vendeur 018719
Quantité disponible : 1 disponible(s)
Vendeur : Shiny Owl Books, Gloucester, NSW, Australie
Hardcover. Etat : Very Good. Etat de la jaquette : No Dust Jacket. Earl Carter (photography) (illustrateur). Second Edition. Doubt this has ever been used Size: Large (27 to 34cm). Item Type: Book. Text body is clean and unmarked. Binding tight, spine fine. Minor sun fading to board spine. Illustrator: Earl Carter (photography). ISBN: 1920989005. ISBN/EAN: 9781920989002. **Heavy Book. A Postage surcharge may be requested. Contact us BEFORE ordering for a quote. Click Ask Bookseller a Question** *** WE ONLY POST TO AUSTRALIA, NZ, CANADA, JAPAN, SINGAPORE & UK VIA THIS SERVICE***. N° de réf. du vendeur 56534
Quantité disponible : 1 disponible(s)
Vendeur : Shiny Owl Books, Gloucester, NSW, Australie
Hardcover. Etat : Very Good. Etat de la jaquette : No Dust Jacket. Earl Carter (photography) (illustrateur). Second Edition. Silvered edges Size: Large (27 to 34cm). Item Type: Book. Lovely clean copy. Binding tight, spine fine. Minor rubbing to covers. Illustrator: Earl Carter (photography). ISBN: 1920989005. ISBN/EAN: 9781920989002. **Heavy Book. A Postage surcharge may be requested. Contact us BEFORE ordering for a quote. Click Ask Bookseller a Question** *** WE ONLY POST TO AUSTRALIA, NZ, CANADA, JAPAN, SINGAPORE & UK VIA THIS SERVICE***. N° de réf. du vendeur 54545
Quantité disponible : 1 disponible(s)
Vendeur : A&F.McIlreavy.Buderim Rare Books, Buderim, QLD, Australie
Photography by Earl Carter.Second Edition.pp.x + 1126.index. illustrated throughout in colour and black & white,original laminated pictorial hardcover. a near fine copy. A collection of recipes gained during more than 25 years in professional kitchens and 40 years of cooking. This is a book for those who love good food. It contains ideas about the food that the author cooks for her family and friends as well as the recipes learned from her mother. N° de réf. du vendeur 196001
Quantité disponible : 1 disponible(s)
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Hardback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR004063791
Quantité disponible : 3 disponible(s)
Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Hardcover. Etat : new. Hardcover. The Cook's Companion has established itself as the kitchen "bible" in more than 500,000 homes since it was first published in 1996. This 2014 revision includes two major new chapters, two expanded chapters, 70 new recipes, and a complete revision of the text to reflect changes in the marketplace and new regulations. Stephanie believes that good food is essential to living well: her book is for everyone, every day. She has invaluable information about ingredients, cooking techniques, and kitchen equipment, along with inspiration, advice, and encouragement, and close to 1,000 failsafe recipes. The Cook's Companion has established itself as the kitchen "bible" in more than 500,000 homes since it was first published in 1996. This 2014 revision includes two major new chapters, two expanded chapters, 70 new recipes, and a complete revision of the text to reflect changes in the marketplace and new regulations. Stephanie believes that good food is essential to living well: her book is for everyone, every day. She has invaluable information about ingredients, cooking techniques, and kitchen equipment, along with inspiration, advice, and encouragement, and close to 1,000 failsafe recipes. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781920989002
Quantité disponible : 1 disponible(s)
Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
Etat : Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind. N° de réf. du vendeur rev7653107987
Quantité disponible : 1 disponible(s)
Vendeur : BennettBooksLtd, Los Angeles, CA, Etats-Unis
hardcover. Etat : New. In shrink wrap. Looks like an interesting title! N° de réf. du vendeur Q-1920989005
Quantité disponible : 1 disponible(s)