Best Recipes Ever: More Fresh, Fun & Tasty Tested-Till-Perfect Recipes from the Hit Show - Couverture souple

Canadian Living; Cbc

Couverture souple

ISBN 10 : 1927632005 ISBN 13 : 9781927632000

Editeur : Juniper Pub, 2013

A propos du livre

Présentation de l'éditeur

Seasons 3 and 4 of CBC-Television’s ultra-popular cooking show “Best Recipes Ever” are packed with more of the Tested-Till-Perfect Canadian Living recipes you know and love. In this sequel to the show’s first best-selling cookbook, you’ll discover a brand-new batch of fresh, tasty dishes that make cooking – and eating – a pleasure.
        The Canadian Living Test Kitchen is Canada’s most-trusted authority on cooking. Every year, they develop and test thousands of creative recipes that Canadian families love. Whether you’re entertaining for a special occasion or eating a quick weeknight supper, their recipes are guaranteed to taste great and turn out perfectly at home.
        This second Best Recipes Ever cookbook highlights a selection of viewers’ best-loved episodes. Packed with helpful tips and friendly advice, it gives readers everything they need to make easy, delicious meals for the people they love.

Chapters Include:
1. Weeknight Dinners – emphasis on quick and easy meals
2. Weekend Dinners – emphasis on entertaining meals
3. Light & Lively – emphasis on lighter, healthier options
4. Rise & Shine – emphasis on breakfast and brunch dishes
5. On the Go – emphasis on lunches, snacks and meals for busy times
6. Sweet Treats – emphasis on desserts, sweets and treats

Biographie de l'auteur

THE CANADIAN LIVING TEST KITCHEN creates and tests thousands of recipes every year to ensure that they turn out as perfectly in your home as they do in our kitchen. We develop each recipe with you in mind by using everyday ingredients and only the most common cooking equipment found in households across Canada. This makes cooking easier on you, leaving you more time to share good food with family and friends.

Détails de l'édition

• Éditeur: Juniper Pub
• Date d'édition: 2013
• Langue: anglais
• ISBN 10: 1927632005
• ISBN 13: 9781927632000
• Reliure: Broché
• Nombre de pages: 255
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible